钱桥大闸蟹
鱼鲜 · ⭐ 3.6
No. 11, Lane 1

Dishes
Freshwater CrabDazhagai is a traditional famous dish made primarily from fresh crabs.选用肥壮的螃蟹,清蒸或煮制而成,保留了蟹肉的原汁原味,蟹黄丰富,肉质鲜嫩。
Bamboo Shoot and Snail Stir-fryA dish made by stir-frying fresh snails with purple perilla leaves, resulting in a fragrant and savory flavor.
Fish and Pork Ball PorridgeA savory porridge made with fish fillets and pork balls, simmered slowly in rice for a smooth, nourishing dish.
Steamed Pork Rice Noodle RollA Cantonese classic made with rice noodle sheets wrapped around minced pork, steamed until tender and served with soy sauce or chili paste.