Zhengshan Xiang Xiaolong - Salted Seafood (Nanshan Branch)
小吃快餐 · ⭐
No. 13, Building 115, Shangnan East Village Commercial Street, Nanshan Subdistrict
Dishes
Mixed Seafood in SauceLaozhi Xiaohai Xian is a cold dish primarily made with fresh seafood, commonly including ingredients such as shrimp, clams, squid, and scallops, combined with vegetables like cucumber and carrot. It is marinated in a prepared sauce. To prepare, the seafood is either blanched or served raw, mixed with sliced accompaniments, and then tossed with seasonings such as soy sauce, vinegar, garlic, chili, and sesame oil.
Spicy Boiled PrawnSpicy braised mud crabs are made with fresh mud crabs, blanched and slowly simmered in a special spicy braising sauce containing chili, Sichuan pepper, star anise, bay leaves, ginger, scallions, soy sauce, cooking wine, and sugar.
Spicy Braised Chicken TipsSpicy braised chicken tips made by marinating chicken tips and slowly cooking them in a special seasoned broth with Sichuan pepper, chili, star anise, cassia bark, and bay leaves for rich flavor and tender texture.