Close

Zheng Xin Chicken Cutlet (Aquilia Store)

小吃快餐 · ⭐ 3.9

Shop 118, Building 2, Aqueila Phase I, Jinzhu Road

Dishes

• 

  Iced Tea Sparkling Water

  Sparkling iced tea is made by mixing black tea, ice cubes, and carbonated water. Brew the tea, cool it, add ice, then pour in carbonated water and stir well.
• 

  Cumin Chicken Cutlet

  Cumin chicken cutlets are made from chicken breast, marinated and then pan-fried or deep-fried. Seasoned with soy sauce, cooking wine, ginger, and finished with cumin and chili powder for enhanced aroma and flavor.
• 

  Grilled Squid Skewers

  Skewered baby squid made from fresh squid cut into small pieces, marinated and then grilled or fried. Seasoned with a touch of salt, pepper, and soy sauce for flavor.
• 

  Zhengxin Chicken Skewers

  Zhengxin chicken skewers use chicken breast as the main ingredient, cut into small pieces and threaded onto bamboo sticks, then marinated and grilled or fried. Common marinades include soy sauce, cooking wine, ginger, and garlic to enhance flavor. The result is crispy on the outside and tender inside with rich texture.
• 

  烤年糕串

  烤年糕串以糯米年糕为主要食材，将年糕切成小块后穿在竹签上，经过炭火或烤箱烘烤至表面微焦、内部软糯。可搭配甜面酱、蜂蜜、芝麻或辣椒粉等调味料，增加风味。
• 

  Grilled Wheat Gluten

  Grilled gluten is a snack made primarily from gluten. To prepare it, gluten is skewered onto bamboo sticks and grilled over charcoal or in a烤炉. During grilling, it is continuously turned to ensure even heating until the surface turns golden brown and slightly charred, releasing an enticing aroma.
• 

  Tomato-flavored Chicken Cutlet

  Chicken breast marinated and pan-fried, then glazed with a sweet and sour tomato sauce for a tangy flavor.
• 

  Spicy Chicken Cutlet

  Spicy chicken cutlets are made from chicken breast, marinated and then coated with a special spicy seasoning before being fried. The exterior is crispy while the meat inside remains tender and juicy, with a rich spicy flavor that delights diners.
• 

  Spicy Chicken Collar Bones

  Spicy chicken collar is a dish made primarily from chicken collar bones, marinated and then fried or pan-fried, stir-fried with chili peppers and Sichuan peppercorns. The meat is tender with a rich, spicy flavor.
• 

  Crispy Chicken Leg Burger

  The crispy chicken leg burger is made primarily from chicken thigh meat, which is marinated and then coated in a special batter before being fried until the outer crust is crispy. It is served in a hamburger bun with lettuce, tomato slices, and sauce, creating a fast-food-style burger.

Reviews