Hongxing Puzi Sichuan & Shaanxi Flavors (Zhongcu Plaza Store)
川菜 · ⭐ 3.6
5th Floor, Red Star Macalline, Zhonghua North Avenue
Dishes
Oil-Poured NoodlesOil-poured noodles are a dish primarily made with noodles, enhanced by pouring hot oil over them. After boiling the noodles, they are drained and sprinkled with scallions, chili powder, and other seasonings, then topped with hot oil to release the aroma of the spices, allowing the noodles to fully absorb the flavors.
Special Naozi NoodlesA hand-pulled noodle dish with beef, greens, and spicy sauce, known for its rich, aromatic flavor and chewy texture.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Mushroom Royal SoupA rich soup made from a blend of premium mushrooms, known for its delicate flavor and health benefits.
Braised Abalone with Fermented Black BeansA Cantonese dish featuring fresh abalone steamed with fermented black beans, garlic, and ginger for a rich, savory flavor.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.