Mian Xiao Ba · Mighty Fire Noodles with Sauce (Metro Update Tian Di Store)
小吃面食 · ⭐ 3.8
No. 912 Fenghe Zhong Avenue

Dishes
XO Sauce Lobster NoodlesStir-fried lobster with XO sauce and tossed with noodles, delivering a rich and savory flavor.
Braised Pork Knuckle Noodle Soup with Star AnisePork cartilage stewed with star anise, seasoned with soy sauce and sugar to create a rich broth, served over boiled noodles. The soup is deep red, the cartilage tender, and the aroma intense.
Wild Mountain Beef Offal NoodlesA flavorful dish featuring beef offal such as tripe and intestines, stir-fried with spices and served over noodles.
Spicy猪腰拌面Spicy pig kidney stir-fried noodles: a Chinese noodle dish featuring sliced pig kidneys marinated in wine and starch, quickly stir-fried with green peppers and onions, then mixed with cooked noodles. Cooking emphasizes precise heat control to maintain tender kidney texture.
Stir-Fried Pork Liver NoodlesStir-fried liver with noodles is a Chinese dish featuring liver and noodles. Liver slices are marinated with wine and soy sauce, then quickly stir-fried over high heat and mixed with cooked noodles. Scallions and garlic enhance the aroma, while some recipes add greens or bean sprouts for texture.
Secret Braised Pork NoodlesA savory dish featuring slow-cooked pork in a rich, aromatic sauce, served over noodles for a satisfying meal.
Braised Beef NoodlesStewed beef noodles use beef brisket or beef as the main ingredient, combined with noodles, scallions, ginger, garlic, star anise, bay leaves, and other seasonings. The beef is first stewed until tender, then mixed with cooked noodles to absorb the rich broth.
Sichuan Pepper Chicken NoodlesSpicy Sichuan pepper chicken strips mixed with boiled noodles, seasoned with Sichuan pepper. Chicken strips are marinated, stir-fried, and combined with noodles, then drizzled with a savory sauce and topped with crushed Sichuan peppercorns for aroma.
Spicy Pork Stir-Fry NoodlesSpicy stir-fried pork with noodles is a home-style noodle dish made by quickly stir-frying pork with fresh chili peppers and various seasonings to create the stir-fried pork. The cooked noodles are then mixed and tossed with the stir-fried pork, allowing the noodles to fully absorb the meat juices and the aroma of the chili peppers.
Pan-Fried EggPan-fried eggs are made primarily from eggs, cooked in a skillet over medium heat until the whites set and yolks are either runny or fully cooked, with a pinch of salt added to taste. No complex ingredients are used, preserving the egg's natural flavor.
Beef and Mushroom Sauce NoodlesA savory dish of beef and mushrooms stir-fried into a rich sauce, tossed with cooked noodles for a hearty meal.