Beijing Fruit Wood Crispy Roast Duck (Qingyun Vegetable Market Store)
北京菜 · ⭐ 3.7
No. 1, Dongmiao Lane, Yicheng Subdistrict (30 meters west of Baixing Orchard)
Dishes
Beijing Fruitwood Crispy Skin Roast DuckA classic Beijing dish featuring crispy-skinned duck roasted over fruitwood, served with pancakes, hoisin sauce, and fresh vegetables.
Original Flavor PeanutsOriginal flavor peanuts are made by boiling raw peanut kernels in清水 (clear water), seasoning with an appropriate amount of salt, and then drying them. The main ingredients are peanut kernels and table salt, with no additional seasonings or辅料 added during the preparation process.
Handmade Noodle WrappersHandmade noodles are made from flour and water, kneaded, rested, then rolled thin and cut into strips or pieces. No additives are used—resulting in a chewy texture. Enjoy as a staple food or stir-fry with sauces, vegetables, or meat.
Secret-Recipe Grilled MeatSecret recipe grilled meat made from pork or beef, marinated with soy sauce, cooking wine, garlic, ginger, and five-spice powder, then grilled over open flame or in an oven for a crispy exterior and juicy interior.
Crispy Pork BellyCrispy pork belly is a traditional dish made primarily with pork belly. The pork belly is first marinated, then roasted until the skin becomes crispy and the meat inside remains tender. The entire process emphasizes precise temperature control to ensure the skin turns golden and crunchy while the inner meat stays juicy.
Crispy Roast DuckCrispy roast duck is made from a whole duck, marinated and roasted in a special oven. The duck is seasoned with a secret blend, then roasted at high heat to achieve crispy skin and tender meat. Served sliced with thin pancakes, sweet bean sauce, scallions, and cucumber sticks.
Crispy Old DuckA Chinese dish featuring old duck marinated, air-dried, and deep-fried until the skin is crispy while the meat remains tender and flavorful.
Green Onion StripsScallion strips are a simple and refreshing side dish, primarily made from fresh scallions. The preparation involves washing the scallions and slicing them into thin, long strands, typically served alongside main dishes to enhance flavor. Scallion strips not only add a touch of green color to the dish but also their unique spicy taste can stimulate appetite.
SauceA sauce is a seasoning made by mixing various condiments, with main ingredients including soy sauce, vinegar, sugar, salt, chili peppers, garlic, ginger, and green onions. It is blended through stirring, simmering, or marinating to enhance the flavor of dishes.
Shredded CucumberCucumber丝 is a cold dish primarily made with cucumber. After washing the cucumber, slice it into thin strips, then sprinkle with salt and let it sit for a while to draw out excess moisture. Squeeze out the water, then mix in garlic, vinegar, sesame oil, sugar, and chili oil according to taste. It's simple to prepare and has a crisp texture.