Crab Pot · Meat Crab Hotpot · Frog · Lobster (Taicang Branch)
小吃快餐 · ⭐ 3.4
Room A1107, Baolong City Plaza Commercial Street, No. 288 Shanghai East Road
Dishes
Exclusive Steamed Red Crab for the WealthyPremium red crab steamed to perfection, featuring rich, golden roe and tender meat, served with a classic ginger vinegar dip—ideal for luxury dining.
Signature Crab and Chicken Feet StewA flavorful stew featuring fresh crab and tender chicken feet, slow-cooked in a rich, spicy sauce for an unforgettable taste.
Signature Golden Soup Garlic LobsterFresh lobster stir-fried in a rich golden soup with abundant garlic, delivering a fragrant and savory dish.
Sichuan-style Pickled Pepper Fish SkinSpicy pickled pepper fish skin is a dish primarily made with fish skin as the main ingredient and pickled chili peppers as the辅料. The fish skin is carefully processed to remove any fishy odor while preserving its smooth and tender texture. The spicy and sour flavor of the pickled chilies perfectly blends with the fish skin, creating a dish that offers both the freshness of the sea and the appetizing kick of the pickled peppers.
Frog and Shrimp StewA dish made with frog and shrimp, simmered with ginger, garlic, and chili for a rich, spicy flavor.
CornCorn is a common ingredient that can be cooked in various ways, such as boiling, grilling, or stir-frying. When boiled, keeping the husks intact imparts a subtle fragrance to the corn. Grilled corn develops a slightly charred surface, offering a unique smoky flavor. Stir-fried corn is often paired with pine nuts and carrots, creating a colorful dish with rich textures and flavors.
Trendy Spicy LobsterFresh lobster stir-fried with a secret spicy sauce, served hot and flavorful.
Braised Chicken Feet in Abalone SauceChicken feet are slowly braised until tender and then simmered in a rich abalone sauce for a savory, aromatic dish.
Abalone Sauce Frog and Crab PotFrog and crab simmered in abalone sauce, rich and flavorful with tender frog meat and succulent crab.
Spicy Black Chicken FeetSpicy black chicken feet is a dish made primarily from black chicken feet, seasoned with various spices and seasonings. The preparation involves boiling the black chicken feet until cooked, then stir-frying them with chili peppers, Sichuan peppercorns, and other seasonings to fully absorb the spicy and numbing flavors.