Gejiu Chicken Soup with Herb Noodles and Handmade Rice Rolls

Name: Gejiu Chicken Soup with Herb Noodles and Handmade Rice Rolls
Rating: 3.7

小吃快餐 · ⭐ 3.7

Stalls 5 & 6, Snack Street, Zone C, Rongxingshun Fresh Food Comprehensive Market, Basement Level 2, Yong'an International, Chuanjin Road

Dishes

Gejiu Fermented Sour Cabbage
A Yunnan specialty dish made from cabbage or mustard greens fermented with salt, chili, and garlic, then quickly stir-fried for a tangy, spicy flavor.
Cold Vermicelli Salad
A refreshing cold dish made with rice noodles and vegetables, dressed in a tangy spicy sauce.
Boneless Black Chicken Feet
A cold dish made from boneless chicken feet, marinated or braised and seasoned with spicy, tangy flavors.
Kunming Thick Rice Noodles
Kunming thick rice noodles are a Yunnan specialty, made with thick rice noodles served in a savory broth with ingredients like pickled vegetables, minced meat, and peanuts.
Sugar Water Pineapple
A dessert made by boiling fresh pineapple in sugar water, resulting in a sweet and refreshing treat.
Red Rice Noodles
A traditional snack made from red rice, steamed into soft, slightly sweet noodles, often served with syrup or bean paste.
Bamboo Shoots
A dish made from fresh bamboo shoots stir-fried with garlic and chili, offering a crisp and refreshing taste.
Crispy Cold Rice Roll
A refreshing dish made with rice noodles wrapped around fresh vegetables and served chilled, with a crispy texture and tangy-spicy flavor.
Spicy Sea Cabbage
Spicy sea cabbage salad is a cold dish made with sea cabbage as the main ingredient. After washing and blanching, it's mixed with chili oil, Sichuan peppercorns, garlic, ginger, soy sauce, vinegar, sugar, and scallions.