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Wu Wei Cao Tang Five Grains Fish Noodles (Chaoyang Road Branch)

小吃面食 · ⭐ 3.6

No. 249 Chaoyang Road, Room 109

Dishes

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  Premium Fish Dumplings with Filling

  Premium fish dumplings made from fresh fish paste, filled with shrimp or pork, steamed or boiled to perfection.
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  Five-Grain Signature Fish Head Noodles

  A flavorful dish featuring a fresh fish head simmered in a broth made from five grains, served with rice noodles and vegetables.
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  Handmade Dough Stick

  Handmade dough stick is a traditional Chinese fried snack made from flour, water, and a small amount of alkali, resulting in a crispy exterior and soft interior, commonly served with soy milk for breakfast.
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  Signature Fish Noodles

  Signature fish rice noodles made with fresh fish, rice noodles, bean sprouts, and cilantro, simmered in a rich fish bone broth for a flavorful, hearty dish.
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  Pork Dumplings

  Pork dumplings are made by wrapping minced pork in a dough of flour, sealed by pinching, then boiled or steamed. Main ingredients include pork, flour, and seasonings.
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  Abalone Dumplings

  Dumplings filled with fresh shrimp and abalone, steamed or boiled in a clear broth, known for their delicate flavor and tender texture.
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  Abalone Dumplings

  Dumplings filled with fresh abalone and pork, steamed or boiled to perfection, offering a delicate and savory taste.
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  Abalone Dumplings

  Abalone dumplings are filled with fresh abalone and pork, wrapped in thin dough and boiled. The soup is clear and flavorful, with a delicate texture.
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  Classic Sichuan-style Fish Noodles with Pickled Cabbage

  Classic sour cabbage fish noodles made with fresh fish slices and pickled mustard greens, cooked with rice noodles. Fish is marinated in cooking wine and ginger, then blanched; pickled greens are stir-fried and added to broth with noodles and fish.
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  Old-Style Signature Fish Noodles

  Fresh fish slices and premium rice noodles are simmered in a secret sauce with vegetables, creating a rich, savory broth with a smooth, tender texture.
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  Spicy Beef Fish Noodles

  Spicy beef fish noodles feature tender beef and chewy rice noodles in a rich, numbingly spicy broth.

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