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Yun Xin Jia · Self-Service Clay Oven BBQ (Anting Store)

自助餐 · ⭐ 4.8

No. 756 Xinyuan Road (opposite SPDB Bank)

Dishes

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  Angus Prime Beef Steak

  Prime Angus beef cut from the tenderloin, marinated and seared to perfection for a juicy, flavorful steak served with black pepper or red wine sauce.
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  Grilled Meat

  Barbecue is a dish primarily made with meat, typically pork, beef, or lamb. The meat is sliced thinly or cut into small pieces and threaded onto bamboo skewers. It is slowly grilled over charcoal or in a grill, with spices and sauces applied during the cooking process to enhance flavor. The meat is ready to serve when it becomes tender and juicy, with a slightly charred surface.
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  Grilled Large Shrimp

  Steamed grilled shrimp is a dish featuring fresh shrimp as the main ingredient, cleaned and directly heated in a grilling device until the shell turns red and the shrimp are fully cooked. A small amount of seasoning such as salt, garlic, or spices is typically added to enhance flavor.
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  Garlic Button Mushrooms

  A Chinese vegetarian dish made with fresh button mushrooms stir-fried with garlic, offering a savory and aromatic flavor.
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  Thin-sliced pork belly

  Thinly sliced pork belly is cooked by pan-frying, grilling, or boiling. Main ingredient is fresh pork belly, usually without complex seasonings to preserve the original flavor.
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  Thinly Sliced Beef Tongue

  Thinly sliced beef tongue is a dish that uses beef tongue as its main ingredient. After being cleaned and boiled, the beef tongue is sliced thinly and can be eaten directly or used for stir-frying and cold dishes. During preparation, it is usually marinated with seasonings to enhance flavor.
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  Korean Beef Short Ribs

  Korean-style beef short ribs made from beef brisket, marinated and then grilled or stewed. Common marinade ingredients include soy sauce, sugar, garlic, ginger, onion, sesame oil, and chili powder to enhance flavor. Sliced or whole pieces are cooked until charred outside and tender inside.
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  Korean Beef Intestines

  A Korean dish made with beef intestines stewed in a spicy sauce with garlic, chili, and onions.
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  飘香牛肉粒

  飘香牛肉粒是一道以牛肉为主要食材的菜肴，将牛肉切成小粒后用调料腌制，再经油炸或快炒至熟，加入葱姜蒜、辣椒等辅料翻炒，使牛肉粒带有浓郁香气。
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  Black Pepper Beef

  Black pepper beef is a dish made primarily with beef, seasoned with black pepper, garlic, ginger, and other spices. First, the beef is sliced thinly and marinated with seasonings to absorb flavor. Then it is quickly stir-fried in hot oil until cooked through, and finally sprinkled with freshly ground black pepper powder to enhance its spicy aroma.

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