Mongolian Torn Chicken Charcoal Grilled Meat

烧烤 · ⭐

40 meters west of the intersection of Zhen'nan Heng Street and Jiekou Zhonghua Road

Dishes

Pork Trotter
A dish made from pork trotters, slow-cooked with soy sauce and spices to create a rich, tender texture.
Roast Chicken in Earthen Oven
Roast chicken is a traditional dish made with a whole chicken as the main ingredient, marinated with a secret seasoning, wrapped in lotus leaves or aluminum foil, and then buried in hot charcoal or sand to slow-cook. The high heat cooks the chicken thoroughly while locking in its juices, resulting in a tender and flavorful texture.
Mushroom Beef Rice Bowl
A savory dish of tender beef and assorted mushrooms served over steamed rice.