Ninghai Old Kitchen (Jinshui Road Branch)
鱼鲜 · ⭐ 3.4
No. 127 Jingshui Road
China trip · China travel
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Dishes
Stir-Fried PotatoesA simple and popular dish made by stir-frying potatoes in oil, often with garlic and onions for flavor.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish made primarily with rice noodles, combined with vegetables, meat, or seafood, and stir-fried in a hot wok with oil. Soak the noodles first, then stir-fry with prepared ingredients and seasonings until well blended.
Stir-Fried Beef StripsA dish of thinly sliced beef stir-fried quickly with vegetables, known for its tender texture and savory flavor.
Mushroom and Bamboo Shoot SoupA delicate soup made with fresh mushrooms and bamboo shoots, simmered in broth for a savory and nourishing dish.
ClamClams are a seafood dish primarily made with fresh clams. The preparation typically involves cleaning the clams and steaming or stir-frying them with seasonings such as garlic and ginger, to preserve their natural freshness and flavor.
Sour Cabbage Pork Tripe Stir-fryA Sichuan dish featuring pork tripe and sour cabbage, stir-fried or braised to create a tangy, savory flavor.