Zhang Liang Mala Tang (Yuhua North Street Branch, Yanqing Town)
小吃快餐 · ⭐ 3.7
Building 1, No. 39, Guishui North Street (Building D, Room 401-1061)

Dishes
Mild Spicy Soup BaseA mildly spicy broth made with various spices and chili, simmered with pork or chicken bones. Key ingredients include chili, Sichuan pepper, ginger, scallions, garlic, and spices like star anise and cassia bark. Toast the spices, then slowly simmer with water and bones, strain to create a flavorful, subtly spicy base.
Crystal Fried EggCrystal fried eggs is a Chinese dish made primarily from eggs, gently cooked in a pan over low heat until the egg mixture solidifies into a transparent, crystal-like texture. No additional ingredients are added—just a small amount of oil or water to preserve the egg's natural flavor and tender texture.
Spicy Soup BaseSpicy broth made from beef tallow, chili peppers, and Sichuan peppercorns, stir-fried with fermented broad bean paste, ginger, garlic, and scallions, then boiled with stock or water to create a rich flavor. Commonly used for hot pot or dipping sauce with meats, vegetables, and tofu.