Zhou Meimei Spicy Vegetables (Nanh Lake Store)
小吃快餐 · ⭐ 4.1
No. 99, Wenti Road (next to Shiyi Primary School)

Dishes
Spicy Mixed NoodlesA spicy Sichuan dish made with a mix of meats and vegetables cooked in a numbingly hot broth.
Spicy Tripe SlicesA spicy Sichuan dish made with pork kidneys, stir-fried with chili and Sichuan peppercorns for a numbing, fiery flavor.
Spicy Chicken Slice NoodlesA spicy Sichuan-style dish featuring tender chicken slices and rice noodles in a flavorful broth, often served with vegetables.
SpamSpam is a canned food product made primarily from pork, processed through grinding, seasoning, and steaming. It has a fine texture and delicious taste, commonly used as an ingredient in hot pot, barbecue dishes, or eaten directly sliced.
Chinese yamMountain yam is a dish primarily made with mountain yam as the main ingredient. The preparation typically involves peeling and slicing the yam, which can be combined with other ingredients such as wood ear mushrooms and carrots, then stir-fried or simmered. After cooking, the mountain yam slices have a crisp and tender texture with a unique fresh aroma.
Enoki MushroomBamboo fungus is a dish primarily made with bamboo fungus as the main ingredient. To prepare it, first clean the bamboo fungus thoroughly, then slice or tear it into strips according to preference. Next, cook it using methods such as stir-frying, boiling, or stewing, and add seasonings like salt and soy sauce to enhance flavor. Finally, cook until the bamboo fungus is fully tender and ready to enjoy.
Frog LegsFrogs legs, known for their tender texture and delicious flavor, are the main ingredient in this dish. Typically stir-fried with chili peppers, scallions, ginger, and garlic, the frogs' legs are carefully cooked to achieve a tender and richly flavored result—making it a nutritious and delightful delicacy.
Special Spicy Three DelicaciesA Sichuan dish featuring fresh fish, shrimp, and squid in a spicy broth with vegetables like bean sprouts and enoki mushrooms, known for its bold, numbing heat and rich flavor.
Tofu SkinTofu skin is a soy-based product made through soaking, grinding, boiling, and filtering processes. It has a golden color, thin and transparent texture, and can be eaten directly or used as an ingredient in cooking.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.