Farmhouse Steamed Dumplings (Longfeng Community Branch)
小吃快餐 · ⭐ 3.5
Beside the West Gate of Longfeng Residential Community
Dishes
Farmhouse Steamed DumplingsFarm-style steamed dumplings made with flour wrappers and a filling of pork, cabbage, scallions, and ginger, gently steamed to preserve natural flavors without excessive seasoning.- Cold Noodles and Chives Steamed DumplingsSteamed dumplings filled with cold noodles and chives, offering a refreshing and savory taste.
Four-in-One Stir-FryA creative dish combining chicken, shrimp, beef, and vegetables, stir-fried for a rich, savory flavor.
Oil-Poured Hand-Rolled NoodlesA hand-cranked noodle dish seasoned with hot oil, garlic, and chili, known for its bold flavor and chewy texture.
Stir-fried Lotus RootA quick stir-fry dish made with lotus root, garlic, and chili, known for its crisp texture and fresh flavor.
Radish and Tofu Steamed DumplingsSteamed dumplings filled with radish and tofu, offering a fresh and savory taste.
Scallion Oil Tofu StripsScallion oil tofu threads is a dish made by slicing soft tofu into细丝, blanching, then mixing with fried scallions in hot oil. Seasoned simply to highlight the tofu's tenderness and the aroma of scallion oil.
Tomato and Egg SoupTomato and egg soup is a home-style dish primarily made with tomatoes and eggs. The preparation is simple: after cutting the tomatoes into pieces, add them along with beaten eggs into boiling water, gently stir, and cook until the ingredients are thoroughly done. The soup has a bright color and a refreshing taste.
Spicy Vermicelli with ChiliA spicy Sichuan dish made with vermicelli noodles stir-fried with dried chilies, garlic, and Sichuan peppercorns, delivering a bold, numbing heat.
Glutinous Rice Wine Egg SoupGlutinous rice wine egg soup is a dish made primarily with glutinous rice wine and eggs. Stir the wine, add water, boil, then slowly pour in beaten eggs while stirring to form egg flowers. Add sugar to taste.- Eggplant and Green Pepper Steamed DumplingsSteamed dumplings filled with eggplant and green pepper, offering a savory and fresh taste.