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Hongxin Snack Bridge Rice Noodles

小吃快餐 · ⭐ 3.5

Adjacent to Pinxiafang Restaurant, Huoda Road, Huoxian Town (next to Wudao International Taekwondo)

Dishes

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  Mai Duo Pie

  Potato pie is a dish made with a flour-based crust filled with various ingredients such as pork, beef, and vegetables, prepared by frying, baking, or steaming.
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  Five Meat Noodles

  Five-meat rice noodle soup features rice noodles with five types of meat: pork, beef, chicken, fish, and shrimp. Cooked noodles are mixed with stir-fried meats and seasoned with broth or sauce.
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  Stir-fried egg and potato noodles

  Potato丝 egg stir-fried pancake is a home-style dish made with shredded potatoes, eggs, and pan-fried pancakes. Shredded potatoes are stir-fried with beaten eggs, then mixed with cooked pancake slices to absorb the flavors, creating a rich texture.
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  Grandmother's Vegetable Fried Rice

  Famously known as 'Grandmother's Vegetable Fried Rice', this dish uses leftover rice, stir-fried with pickled vegetables, eggs, and scallions. The rice is fluffy and absorbs the savory flavor of the vegetables and the soft texture of the eggs.
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  Beef and Rice Noodles

  Thin rice noodles with beef slices, vegetables, and broth. The delicate noodles and tender beef blend harmoniously in the soup for a rich flavor.
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  Fish tofu with rice vermicelli

  Fish tofu thin rice noodles is a dish made with thin rice noodles, fish tofu, vegetables, and broth. Cooked noodles are combined with fish tofu and seasonings, then simmered until flavorful. Simple ingredients, smooth texture, and balanced nutrition.
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  Fish-Flavored Shredded Pork Rice Bowl

  Fish-flavored shredded pork over rice, made with pork strips, wood ear mushrooms, carrots, and green peppers, stir-fried with soy sauce, vinegar, sugar, and doubanjiang, then served over steamed rice.

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