Jiu Tou Ying Family Feast (Yuejiazui Branch)
地方菜 · ⭐ 4.2
2nd Floor, Hall C, Juran Home Depot, Zhongbei Road
Dishes
Peking DuckPeking duck is a traditional Beijing dish made from fatty and tender Peking ducks, using unique roasting techniques to achieve crispy, golden skin and tender meat. No seasonings are added during the roasting process, preserving its original flavor.
Tujia Sour Fish Soup土家酸汤鱼以新鲜草鱼为主料，配以酸汤（通常用米酒、番茄、辣椒等发酵制成的酸汤底）烹煮而成。鱼肉鲜嫩，酸汤浓郁，辅以豆腐、木耳、青菜等配料，慢火炖煮至入味。
Dry-Fried EggplantDry-fried eggplant is a Chinese dish featuring eggplant as the main ingredient. Eggplant strips are deep-fried until slightly charred, then stir-fried with garlic and chili to absorb the flavors, resulting in a crispy exterior and tender interior.
Glutinous Rice Balls with PorkPearl meatballs are a traditional dish made primarily with glutinous rice and minced meat. To prepare, seasoned meat is shaped into small balls, coated with soaked glutinous rice, and then steamed.
Stoneware Frog Legs with BeefStone pot frog is a dish primarily featuring frog meat. Typically, the frog meat is cut into pieces and stir-fried together with accompaniments such as bean sprouts, green peppers, and onions in a heated stone pot. Seasonings like doubanjiang (fermented broad bean paste), garlic, ginger, and chili are added during cooking to create tender frog meat with rich, flavorful taste.
Premium Roast DuckPremium roast duck is made from tender ducks, carefully marinated and cooked using a unique roasting technique, resulting in crispy skin and tender meat with a bright red color.
Hubei-style Stinky SalmonA Hubei specialty dish featuring fermented salmon, seasoned with ginger, garlic, and chili for a distinctive aroma and savory taste.
Grilled Eggplant with SauceEggplant cubes are pan-fried on an iron plate and seasoned with a savory sauce, allowing the eggplant to absorb the rich flavors while maintaining a soft and tender texture.
Sizzling Garlic PrawnsA dish of fresh prawns stir-fried with garlic and seasonings on a hot iron plate, resulting in tender shrimp with rich garlic flavor.
Fresh Pepper and Tender Pork KidneyA Sichuan dish made with tender pork kidneys stir-fried with fresh peppers, offering a savory and slightly spicy flavor.