Yilai Xiang Sauce Goods (Shenyang Road Store)
小吃快餐 · ⭐ 3.6
Room 20, Shenyang Road Farmers' Market, Sub-No. 5, No. 450, Shenyang Road
Dishes
五香花卷五香花卷是一种以面粉为主要原料，加入五香粉、酵母等调料发酵后制成的面食。制作时将面团擀成薄片，涂抹适量五香粉和油，卷起后切成小段，再蒸熟。成品外形呈螺旋状，口感松软，带有五香粉的独特香气。
传统玉米传统玉米是一道以新鲜玉米为主要食材的菜品，通常将玉米粒剥下后与少量葱姜蒜等辅料一同炒制，或直接蒸煮食用。制作过程中不添加复杂调料，保留玉米本身的清甜和自然风味。
意来祥老汤烧鸡意来祥老汤烧鸡以鸡肉为主料，选用老母鸡或土鸡，配以多种香料和调味料，用老汤慢火炖煮而成。制作过程中先将鸡肉焯水去腥，再与葱、姜、八角、桂皮等香料一同放入老汤中焖烧，使鸡肉充分吸收汤汁风味。
杂粮小饼杂粮小饼是一种以杂粮粉为主要原料制成的面食，通常使用玉米粉、小米粉、燕麦粉等混合制作，加入适量水和成面团后擀成小饼状，煎熟或烙熟即可。可搭配酱料或直接食用。
Fried NutsFried nuts is a dish made primarily from nut ingredients, deep-fried to golden crispness. Main ingredients include peanuts, cashews, and almonds, which are cleaned, peeled, dried, then fried in hot oil until golden and crunchy.
老汤烧鸡老汤烧鸡是一道以鸡肉为主料，使用长时间熬制的老汤进行炖煮的菜肴。主要食材包括整鸡或鸡块、葱、姜、蒜、八角等香料。制作时先将鸡肉焯水去腥，再放入老汤中慢火炖煮至肉质软烂，使鸡肉充分吸收汤汁的鲜美。
脱骨柠檬凤爪脱骨柠檬凤爪是一道以鸡爪为主要食材的凉拌菜。鸡爪经过焯水、去骨处理后，与柠檬片、蒜末、小米椒、香菜等配料混合，加入酱油、醋、糖、辣椒油等调味料腌制而成。
Labas GarlicLabazhi garlic is a traditional pickled dish, primarily made with garlic and vinegar. The preparation involves placing peeled garlic cloves into a sealed jar, pouring vinegar over them, sealing the jar, and storing it in a cool place until the garlic turns green and is ready to eat.
Garlic-Flavored EdamameStir-fried fresh soybeans with garlic, seasoned with salt and spices to blend the garlic aroma with the beans' natural fragrance. No complex ingredients are used to highlight the original taste.
Spicy Chicken TipsSpicy chicken wing tips are a dish made primarily from chicken wing tips, marinated and then fried or pan-fried, followed by stir-frying with chili peppers and Sichuan peppercorns. The finished dish has a golden color, crispy texture, and rich spicy flavor.