Old Taste Noodles
小吃面食 · ⭐ 3.8
100 meters west of the south gate of Zhao Yi Street East District, Zhaolingpu Road
Dishes
Shredded Potato Rice BowlPotato丝盖浇饭 is a home-style dish primarily made with potatoes and rice. The preparation involves slicing potatoes into thin strips, stir-frying them, mixing with seasonings, and finally pouring the mixture over steaming hot rice.
Bell Pepper and Pork Stir-fry Rice Bowl尖椒肉丝盖浇饭 is a home-style dish made with pork strips, green chili peppers, and rice. First, slice the pork into thin strips and remove the seeds from the green chili peppers before slicing them as well. Next, stir-fry the pork strips in hot oil until they change color, then add the sliced green chili peppers and continue to stir-fry. Finally, pour the cooked pork and green chili mixture over steaming hot rice for a delicious meal.
Fried Instant Noodles with EggA quick and tasty dish made by stir-frying cooked instant noodles with eggs and seasonings.
Stir-Fried Noodles with PorkA Chinese home-style dish made by stir-frying wide noodles with pork slices, seasoned with soy sauce and aromatics for a savory, satisfying flavor.
Stir-Fried Noodles with EggsA simple and delicious dish made by stir-frying wide noodles with eggs, seasoned with soy sauce and scallions.
番茄鸡蛋炒饼番茄鸡蛋炒饼是一道以鸡蛋和番茄为主要食材的中式家常菜。将鸡蛋打散后炒熟备用，番茄切块后与鸡蛋一同翻炒，最后加入煎好的饼片一起炒制，使饼吸收汤汁的味道。
Dumpling SoupGedou soup is a home-style soup dish, primarily made with flour, vegetables, and water or broth. By mixing flour and water into small granules, then boiling them together with vegetables, and finally adding seasonings, the dish is complete.
Vegetable Stew PancakeA vegetarian dish made with tofu, vegetables, and pancakes, simmered in a savory broth for rich flavor.
Egg and Green Bean Stir-Fried PancakeA home-style dish made with green beans, eggs, and fried pancakes, stir-fried together for a savory and satisfying meal.
Egg SoupEgg soup is a simple and home-style soup, primarily made with eggs and boiling water. The method involves beating the eggs and adding them to boiling water, quickly stirring to form egg flowers. Season with salt and pepper, then sprinkle with chopped green onions before serving.