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Jinzhou Barbecue (Longhe Road Branch)

烧烤 · ⭐ 3.4

No. 43, Longhe Street (Floors 1–2); No. 45, Longhe Street (Commercial, 2nd floor)

Dishes

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  Orleans Grilled Wings

  Orleans-style chicken wings is a grilled dish primarily made with chicken wings. The wings are marinated in Orleans seasoning to infuse flavor, then grilled or pan-fried until the surface is slightly charred and the inside remains juicy.
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  Signature Grilled Chicken Wings

  The signature roasted chicken wings are made primarily from chicken wings, marinated and then baked in an oven. During marination, seasonings such as soy sauce, cooking wine, garlic paste, and ginger slices are typically added to infuse flavor into the wings. During roasting, the surface becomes crispy and aromatic while the inside remains juicy and flavorful, offering a rich and satisfying texture.
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  Grilled Chicken Gizzards

  Roasted pig trotter nuggets is a barbecue dish made from fresh pig trotter nuggets, cleaned and marinated with seasoning, then grilled until the surface is slightly charred and the inside is fully cooked, offering a chewy texture.
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  Grilled Fish Balls

  Grilled fish balls are made from fish meat, marinated, mixed, shaped, then baked until slightly charred. Typically composed of fresh fish paste, egg white, starch, and seasonings, they offer a chewy texture and rich aroma.
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  Spicy Hot Chicken Feet

  Chicken feet are blanched and stir-fried with chili, Sichuan pepper, ginger, and garlic to absorb the spicy flavor, resulting in a chewy texture and rich taste.
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  Premium Pork Belly

  Premium pork belly is made from pork belly with a balanced ratio of fat and lean meat. After blanching to remove any odor, it is marinated with soy sauce, cooking wine, sugar, and other seasonings, then slowly stewed or braised in a pot until the meat becomes tender and glossy red.
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  Trendy Grilled Beef

  选用牛里脊或牛腱子肉，切成薄片后用秘制酱料腌制，再放入烤炉中高温烘烤至表面焦香、内部多汁。成品色泽红亮，肉质嫩滑。
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  Beauty Skin Skewers

  Beauty skin skewers use pork skin as the main ingredient, blanched, sliced, marinated with secret seasoning, then grilled or fried after串ing. Crispy outside, soft inside, rich in texture.
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  Lamb Skewers

  Lamb skewers are made with tender lamb meat, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, they are slowly grilled over charcoal until golden and slightly charred, resulting in juicy and flavorful meat with an aromatic fragrance.
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  Chicken Cartilage Skewers

  Chicken cartilage skewers made from chicken soft bones, marinated and grilled or fried on bamboo sticks. Seasonings enhance flavor, resulting in a crispy exterior and tender, elastic texture.

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