Fat冒 · Street-style Hot Pot and Boiled Vegetables (Shushan Hi-Tech Park Store)
小吃快餐 · ⭐
L1-22-05, Longhu Huanshi Market, Fuxing Road

Dishes
Low-Calorie BarramundiLow-calorie barramundi is made from freshwater catfish, prepared by steaming or boiling without oil or high-calorie seasonings. Rich in high-quality protein and tender in texture, it's ideal for weight-loss diets.
Spicy Shrimp Paste DishA Sichuan-style dish featuring tender shrimp paste cooked in a spicy, aromatic broth, often served with vegetables or tofu for added flavor and texture.
Signature Beef RibOur signature beef dish features premium beef slices, enhanced with a special sauce and fresh vegetables. The beef slices are carefully selected for uniform thickness and tender texture. After marinating in our secret sauce, they are grilled to a slight char on the outside while remaining juicy inside. Paired with seasonal vegetables, it adds layers of texture and ensures a balanced nutritional profile.
Crispy Duck IntestinesA dish made with fresh duck intestines quickly blanched and tossed with garlic, chili, and cilantro for a crisp texture and spicy flavor.
Secret-Recipe Pig IntestinesBraised pork intestines are made from pig intestines, carefully cleaned and processed, then marinated with a secret blend of spices and seasonings before cooking. During the cooking process, the intestines absorb the flavors of the spices, becoming fragrant, tender, and slightly crispy on the outside while remaining soft and smooth inside.
Trendy Spicy Roast DuckA fusion dish combining Sichuan-style spiciness with the aroma of roast duck, featuring marinated duck meat grilled and tossed in a secret spicy sauce.
里脊鸡肉里脊鸡肉是以猪里脊或鸡里脊为主要食材,经过切片或切条处理后,用调料腌制,再通过炒、煎、炸等方式烹饪而成的菜肴。常见做法包括与青椒、洋葱等蔬菜搭配,或加入酱汁调味。
Fresh Crisp Duck IntestinesFresh and crisp duck intestine is a dish featuring duck intestine as the main ingredient, quickly blanched or fried to maintain its tender crunch. It can be mixed with garlic, chili, and cilantro, or used in hot pot or stir-fries to highlight its refreshing texture.
Fresh and Fragrant Dry Mix FlavorA dish featuring fresh ingredients tossed in a fragrant sauce, offering a savory and aromatic experience without cooking.
Black Layer CakeBlack Layered Tripe is a dish made primarily with fresh beef tripe, combined with a specially prepared sauce. The beef tripe is carefully processed to achieve a unique black appearance, with a tender and elastic texture. During cooking, the tripe fully absorbs the rich aroma of the sauce, resulting in a flavorful and multi-layered dish.