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串串街头·24小时串串火锅(琯尾街店)

火锅 · ⭐ 4.6

No. 63 Jin'an North Road

Dishes

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  Seaweed Potato Cubes

  A Chinese snack made by frying potato cubes and mixing with seaweed flakes and seasonings for a crispy, savory flavor.
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  百香果凤梨

  百香果凤梨是一道以新鲜百香果和凤梨为主要食材的水果菜品。将凤梨去皮切块，百香果取果肉，混合后可直接食用或加入少量蜂蜜调味。制作方法简单，通常作为甜品或开胃水果拼盘使用。
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  Strawberry Hawthorn Jasmine Tea

  A refreshing tea blend of strawberries, hawthorn slices, and jasmine tea, offering a balanced sweet and tangy flavor with floral notes.
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  Cilantro Beef

  Cilantro beef is a dish primarily made with tender beef and fresh cilantro. To prepare it, first slice the beef thinly and marinate it with seasonings to infuse flavor. Next, quickly stir-fry the beef in hot oil until it changes color, then add cilantro pieces and gently stir until evenly mixed.
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  Magic Aromatic Pork Tendons

  A dish made with pork tendons and aromatic spices, offering a rich, spicy flavor and tender texture.
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  Yin-Yang Hot Pot

  A double-boiled hot pot is a divided-style hot pot, typically split into two parts: one side with a clear or spicy broth, and the other with a different flavor (such as mushroom soup or tomato soup). Main ingredients include beef, lamb, seafood, vegetables, tofu products, and various meatballs, which are cooked in different broths.
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  Mahjong Tofu

  Mahjong tofu is a dish made with soft tofu and ingredients like ham, shrimp, mushrooms, and green peas. The tofu is cubed and stewed with the ingredients, then thickened with seasoning to create a rich, flavorful broth.
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  Spicy Beef

  Spicy beef is a dish made primarily from beef, seasoned with various spices and chili peppers. First, the beef is sliced and marinated, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, while fully absorbing the flavors of the spicy seasoning.
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  Black Tripe

  Black tripe is made from fresh beef tripe, carefully processed and stir-fried with a specially prepared chili sauce and spices. The preparation method preserves the tender texture of the tripe while allowing the seasonings to fully penetrate, resulting in a dish that is both delicious and rich in flavor.

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