Zhen Chang Hou
小吃面食 · ⭐ 4.2
No. 101, Building 2, Second Residential Area of Water Resources Department, No. 135, Shuidian Street
Dishes
Squid and Pork StewA Chinese stew featuring squid and pork, slow-cooked to tender perfection with rich, savory flavors.
Gastrodia Steamed PorkA traditional Chinese medicinal dish featuring pork and gastrodia, steamed to preserve nutrients and flavor.
Signature Pork ShredsA classic Chinese dish featuring tender pork shreds stir-fried with vegetables and savory sauce.
Mixed Sauce NoodlesA Chinese home-style dish made by stir-frying minced pork with fermented soybean paste and sweet bean sauce, served over noodles or rice.
Stir-Fried Pork KidneysStir-fried pig kidneys is a Chinese dish primarily made with pig kidneys. The kidneys are cut with diagonal incisions and briefly blanched, then quickly stir-fried with辅料 such as green onions, ginger, and garlic. Proper heat control during cooking ensures the kidneys remain tender and smooth in texture.
Shredded Pork NoodlesShredded pork with rice noodles is a dish made from pork tenderloin strips, combined with vermicelli or rice noodles. The pork is marinated in soy sauce, cooking wine, and starch, then stir-fried and mixed with soft noodles, seasoned with scallions and ginger.
Shredded Pork NoodlesShredded pork noodles are a Chinese dish made with noodles and thin slices of pork. The pork is marinated, mixed with cooked noodles, and often served with vegetables, scallions, and sauce for rich flavor.
Spicy Pork and Rice NoodlesA stir-fried dish of pork slices and chili peppers served over rice noodles, known for its spicy and savory flavor.