Yue Sanju
特色菜 · ⭐ 4.4
No. 61, Sanfeng Street
Dishes
Spring Water Ecological Free-range Chicken SoupMade with free-range chicken and spring water, simmered slowly with natural ingredients like goji berries and red dates for a clear, nourishing broth.
Steamed Eastern Star GrouperSteamed Eastern Star Perch is a Chinese dish featuring fresh perch. After cleaning, make cuts on both sides of the fish, add ginger slices and scallions, steam it over water until cooked through, then drizzle with soy sauce and hot oil for aroma.- Sichuan Pepper Stir-fried BeefBeef slices stir-fried with Sichuan pepper, delivering a numbing and spicy flavor typical of Sichuan cuisine.