Close

Happiness Restaurant (Meili Branch)

其他美食 · ⭐ 3.7

Nos. 126–127, No. 7, Hengfeng Street

Dishes

• 

  Lichun Yellow Wine Dish

  A nourishing dish made with premium yellow wine, chicken, mushrooms, and goji berries, slowly simmered to enhance flavor and health benefits.
• 

  Four Seasons Appetizer Soup

  A light soup made with seasonal vegetables and broth, perfect for stimulating appetite and offering balanced nutrition.
• 

  Scrambled Eggs with Green Onions

  A classic Chinese home-style dish made by stir-frying eggs with chopped green onions, resulting in a tender and fragrant meal.
• 

  Steamed Ribbon Fish

  Steamed hairtail is a dish featuring hairtail as the main ingredient. The fish is cleaned, cut into segments, marinated with ginger slices and scallions, then steamed over water to retain its tender texture.
• 

  Bibimbap Chicken

  A traditional Korean cold dish made by poaching chicken in water, then chilling it to firm the meat, and serving it with a savory sauce of garlic, ginger, and soy sauce.
• 

  Tripe and Lung Soup

  A traditional Chinese soup made with pork stomach and lungs, simmered with ginger and scallions for a savory and nourishing dish.
• 

  Steamed Seafood Delight

  A dish featuring fresh shrimp and scallops steamed with ginger and green onions, offering a delicate and savory taste.
• 

  Crab Meat Tofu

  Crab meat tofu is a traditional delicacy made with soft tofu as the main ingredient, combined with fresh crab meat and crab roe. The preparation involves cutting the tofu into small pieces, mixing it with sautéed crab meat and roe, adding broth or water, gently simmering, and finally seasoning and reducing the sauce so the tofu fully absorbs the rich crab flavor.
• 

  Sauced Duck

  Sauce duck is made from duck meat, marinated and then stewed in a sauce of soy sauce, sugar, and spices. It has a bright red color, tender meat, and rich flavor.
• 

  Snowflake Pure Draft Beer

  Snowflake Pure Draft Beer is made from barley malt, hops, water, and yeast, processed through mashing, fermentation, and filtration. It's unsterilized, preserving original flavor and freshness, clear and transparent with fine, lasting foam.

Reviews