Breakfast and Night Snacks
小吃快餐 · ⭐ 4.1
No. 20 Jinbao Highway

Dishes
Eight Treasure Pickled VegetablesEight Treasure Pickle is a fermented dish made primarily from various vegetables such as radish, cucumber, green beans, chili, cabbage, carrot, lettuce, and garlic. After slicing and salting to remove water, it's mixed with seasonings like soy sauce, sugar, vinegar, Sichuan pepper, and star anise, then sealed and fermented for several days to weeks to develop its rich flavor.
大饼鸡蛋大饼鸡蛋是一道以面粉制成的大饼与鸡蛋为主要食材的中式家常菜。制作时将鸡蛋打散后倒入煎熟的大饼中,或在烙饼过程中加入鸡蛋,煎至两面金黄,使饼体松软且带有蛋香。
海鲜云吞海鲜云吞以猪肉和虾仁为主要馅料,包裹在薄皮中,煮熟后食用。云吞皮由面粉和水制成,馅料通常包括新鲜虾仁、猪肉末,并加入少许葱姜调味。煮制时将云吞放入沸水中,待其浮起即熟,可搭配清汤或酱油等调料食用。
Ham PlatterThe ham platter mainly consists of various sliced hams, commonly including ingredients such as Jinhua ham, Xuanwei ham, or Italian Parma ham. These hams are made through curing, air-drying, or smoking, then sliced and arranged on a plate. They are typically garnished with small amounts of scallion strips, ginger threads, or orange slices, and served uncooked.
Fried Chicken StripsFried chicken strips are primarily made by cutting breast meat into strips, marinating them, and then frying until golden and crispy.
番茄挂面汤番茄挂面汤以新鲜番茄和挂面为主要食材,将番茄切块后加水煮至软烂,再加入挂面煮熟,最后根据口味添加盐等调味料。制作过程简单,汤汁浓郁,面条吸饱汤汁。
Vegetable MedleyVegetable medley is a dish primarily made with various vegetables such as carrots, wood ear mushrooms, and yellow chrysanthemum flowers. After careful cooking, it features a colorful presentation and rich flavors. The preparation method mainly involves slicing the vegetables into strips and stir-frying them with appropriate seasonings to preserve their natural taste.
Old TofuOld tofu is a traditional dish primarily made from tofu, which becomes soft and tender after stewing, fully absorbing the broth. It is typically prepared with meat or vegetables to enhance texture and nutrition, then reduced to concentrate the flavors.
Stir-Fried Noodles with Shredded PorkShredded pork stir-fried with pancakes is a home-style dish made primarily from pork shreds,烙饼丝 (pancake strips), and适量 vegetables. The preparation is simple: first stir-fry the pork shreds until they change color, then add the vegetables and stir-fry. Finally, add the pancake strips and seasonings, quickly stir-frying until well combined.