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Gao He Old Taste Noodle House (Guchuan Shangyuan Branch)

小吃面食 · ⭐ 3.5

No. 818, Junping Avenue

Dishes

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  Thin Beef Slices

  Thinly sliced beef, marinated and quickly stir-fried for a tender texture with a mild savory flavor.
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  Chopped Chili Fish Head

  Steamed fish head with chopped chili is a dish made by steaming a fish head with chopped chili, scallions, ginger, garlic, and other seasonings. To prepare, clean the fish head, layer it with chopped chili and other seasonings, then steam until fully cooked.
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  Milk Soup Noodles

  A traditional Chinese noodle dish made with a rich, creamy broth from bones, served with thin noodles and eggs.
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  Shredded Cabbage

  Shredded cabbage is a home-style dish primarily made with cabbage. The preparation involves washing the cabbage and tearing it by hand into bite-sized pieces, then stir-frying it with garlic, chili, and other seasonings. The dish has a bright color and a refreshing taste.
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  Salted Three Delicacies Noodles

  A savory noodle dish featuring eggs, shrimp, and pork, seasoned with salt for a fresh and satisfying taste.
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  Spicy Chicken in Broth

  Baba Chicken is a dish made primarily with chicken, combined with various vegetables and seasonings. Thinly sliced chicken is soaked together with different vegetables in a specially prepared spicy and numbing sauce, allowing each piece of chicken and vegetable to fully absorb the flavor of the seasoning. Finally, it is served in a bowl, presenting a colorful and appetizing appearance with a spicy and numbing taste.
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  Bopai Chicken 0.7/ Slice

  Bopai chicken is a Sichuan dish made with chicken as the main ingredient, marinated with special seasonings and then steamed in bamboo tubes. Each slice is about 0.7 cm thick, with a tender texture.

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