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Xinli Shanghai Dim Sum (Songfa Road Store)

小吃快餐 · ⭐ 4.3

No. 574 Songfa Road, Songnan Town

Dishes

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  Pickled Mustard Stem and Pork Noodles

  Pickled mustard stem and pork noodles is a Chinese noodle dish made with pickled mustard stems and stir-fried pork slices, cooked together with seasonings.
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  Salted Egg Meatball Noodles

  A Chinese dish combining pork meatballs with salted egg yolk sauce, served over noodles for a rich and savory flavor.
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  Millet and Pumpkin Porridge

  Xiaomi pumpkin porridge is a home-style porridge made primarily from millet and pumpkin. The preparation method is simple: wash the millet, add it to the pot along with cubed pumpkin, pour in an appropriate amount of water, and simmer until the porridge thickens and the grains are soft.
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  Braised Pork

  Braised meat is a dish primarily made with pork, usually belly or leg meat, cut into pieces and simmered slowly with seasonings in water or broth until tender and flavorful. Common ingredients include soy sauce, sugar, cooking wine, star anise, and cinnamon.
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  Braised Pork Meatballs

  狮子头 is a traditional dish primarily made with pork. Typically, the pork is minced and mixed with seasonings to form large, round meatballs, which are then simmered. The meatballs are large and round, with a tender texture and rich, flavorful broth.
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  Vegetarian Chicken Noodles

  Vegetarian chicken noodles feature vegetarian chicken made from tofu skin包裹豆制品 or plant protein, fried or steamed, sliced, and mixed with cooked noodles in broth or water, then seasoned and served.
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  Braised Beef Brisket

  Braised beef brisket is a Chinese dish featuring beef brisket as the main ingredient, simmered with scallions, ginger, star anise, and other spices after blanching to remove odor, then slowly cooked with soy sauce and sugar.
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  Spicy Meat Sauce

  A spicy meat sauce made with minced pork and chili, commonly served over noodles or rice.
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  Spicy Sauce

  Hot sauce is a seasoning made primarily from chili peppers, supplemented with ingredients such as garlic and ginger. It is produced through processes like mixing, grinding, or cooking, resulting in a bright red color and intense spiciness.
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  Sauce Meat Dumplings

  Sauce meat dumplings are made with seasoned pork filling wrapped in thin dough and steamed, offering a savory and aromatic bite.

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