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Escape Noodles TAOPAO (Huangnibang Branch)

小吃快餐 · ⭐ 4.7

Zijing Plaza, No. 355 Honghuang Road, Building 5, Unit 1-40

Dishes

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  Traditional Hot Pot Dumplings

  Handmade pork dumplings served in a spicy and numbing hot pot broth, a classic Sichuan-style dish.
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  Traditional Plum Soda

  Traditional plum soda is made from hawthorn, dried tangerine peel, and Chinese bayberry, with licorice and osmanthus as additives. After soaking, boiling, filtering, and cooling, it's free from artificial colors and preservatives, preserving the authentic flavor of traditional methods.
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  Signature Potato Shreds with Egg Dumplings

  A creative dish combining stir-fried potato shreds with delicate egg dumplings, offering a rich and satisfying taste.
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  Signature Dried Chili

  A spicy Sichuan dish made with dried chilies, garlic, ginger, and Sichuan peppercorns, offering a rich and aromatic flavor.
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  Signature Sweet-Sour-Spicy Dumplings

  Handmade meat dumplings served with a signature sweet-sour-spicy sauce, offering a balanced blend of flavors.
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  Tomato Corn Pork Bone Soup

  A hearty soup made with pork bones, tomatoes, and corn, simmered slowly for rich flavor and nutrition.
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  Classic Chang'an Oil-Poured Dumplings

  A classic Sichuan-style dumpling dish featuring hand-made wontons tossed in spicy chili oil, garlic, and scallions—deliciously fragrant and boldly flavored.
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  Caramelized Brown Sugar Rice Cake

  A traditional Chinese dessert made from glutinous rice flour and brown sugar, steamed and cooled, then dusted with granulated sugar for a sweet, soft, and refreshing treat.
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  Zhong Jiao Flavor Dumplings

  A Sichuan specialty featuring pork and vegetable-filled dumplings, boiled and served with a spicy chili sauce for a bold, savory flavor.
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  Leek and Pork Dumplings

  Chinese chives and pork dumplings are made primarily from chives and pork. The chives are chopped and mixed with ground pork, then seasoned and stirred evenly to create the filling. This mixture is placed into rolled-out dough wrappers, sealed by pinching the edges, and then boiled or steamed until cooked through.
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  Shrimp and Fish Roe Dumplings

  Fresh shrimp and fish roe are wrapped in delicate dumpling wrappers, steamed or boiled to perfection—deliciously tender with a burst of oceanic flavor.

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