Jeju Fried Chicken (Xichen Tianjie Branch)
小吃快餐 · ⭐ 4.1
1st Floor, Building 1, No. 390 Huazhaobi West Shun Street, Xicheng Tianjie
Dishes
Creamy Turkey NoodlesA creamy noodle dish made with turkey, cream, and vegetables for a rich, savory flavor.
Signature Fried Chicken PlatterA platter of crispy fried chicken made from marinated thigh meat, served with dipping sauces and side dishes for a flavorful experience.
Jeju Traditional Sweet and Spicy Fried ChickenA popular Korean dish featuring crispy fried chicken coated in a sweet and spicy sauce, originating from Jeju Island.
Honey YogurtHoney yogurt is a drink or dessert made by mixing fresh yogurt with honey. Main ingredients are yogurt and honey, and it's simple to prepare—just stir honey into yogurt. Add fruits, nuts, or grains as toppings based on personal preference.
Spicy Garlic Soy SauceA flavorful condiment made with garlic, chili, and soy sauce, commonly used to enhance the taste of noodles, stir-fries, or as a dipping sauce.
Spicy Garlic Soy Sauce Fried ChickenFried chicken marinated in spicy garlic soy sauce, then deep-fried to crispy perfection with a bold, savory kick.
Snow CheeseA crispy, fluffy cheese dish made by shaping mozzarella into snowflake-like pieces and frying until golden.
Snowflake Cheese Fried ChickenSnowflake Cheese Fried Chicken is a dish made by frying chicken breast pieces coated with a mixture of cheese and breadcrumbs. The chicken breast is cut into pieces, marinated, then coated with a blend of cheese and breadcrumbs before being fried until golden and crispy.
Korean Spicy Rice Cake Stir-FryA popular Korean street food made by stir-frying rice cakes with gochujang, vegetables, and fish cakes for a spicy and chewy dish.
Korean BeverageKorean drinks typically refer to beverages made from traditional Korean ingredients, such as glutinous rice, sesame, barley, honey, fruits, or fermented dairy products. They are usually prepared by boiling, filtering, and cooling the ingredients, with some served over ice or fermented.