Crab Brother Seafood & Crawfish
火锅 · ⭐ 3.8
Floor 4, Walmart Huangpi Square, Huangpi Avenue

Dishes
椰蓉大福椰蓉大福是一种以糯米皮包裹甜馅料制成的甜点,主要食材包括糯米粉、椰蓉和红豆沙。制作时将糯米粉加水揉成面团,包入红豆沙馅后搓成圆形,再裹上一层椰蓉,形成外层香糯、内馅甜润的口感。
Oil-Braised Shrimp and CrabA Chinese dish featuring fresh shrimp and crab simmered in oil with seasonings, resulting in a rich, savory flavor.
Sea and Land ExerciseA fusion dish featuring shrimp and beef strips stir-fried with vegetables in a savory sauce, offering a balanced and flavorful experience.
Sea, Land, AirThe 'Sea, Land, and Air' dish features fresh seafood, premium meats, and seasonal vegetables as its main ingredients. Through skillful cooking techniques, it perfectly blends the freshness of seafood, the richness of meat, and the crispness of vegetables, creating a layered and flavorful experience.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Mongolian Beef PattiesMongolian beef patties are made from fresh beef mixed with onions and herbs, shaped into patties and pan-fried until golden and tender.
Garlic Steamed OystersGarlic butter oysters is a seafood dish made primarily with oysters, seasoned with garlic, spices, and other ingredients. To prepare, mix garlic paste and seasonings, then evenly spread the mixture onto the oysters before baking until fully cooked.
Crab Meat StewCrab meat stew is made with fresh crab meat, vegetables, tofu or vermicelli, simmered in broth or water. Clean the crab meat, add ingredients to a clay pot, and slowly cook over low heat until flavorful, preserving the original taste.
Crab PotA dish featuring crab as the main ingredient, simmered with tofu and vegetables in a rich broth.
Crab Roe with Rice CrackersCrab roe crispy rice cakes are made with crispy rice cakes, crab roe, eggs, and scallions. The rice cakes are fried until crunchy, then mixed with crab roe and egg, stir-fried together to absorb the rich crab flavor.