Xi'an Zhang Ji Cold Noodles and Pork Buns (CBD Wanda Store)
小吃快餐 · ⭐ 3.9
Wanda Plaza CBD, Lianyungang Road, Basement Level 1

Dishes
Biangbiang Noodles Four-in-OneA traditional Shaanxi dish featuring wide hand-pulled noodles served with meat sauce, chili oil, cucumber slices, and vinegar dressing.
Premium Lao Tongguan Meat SandwichPremium Lao Tongguan meat sandwich features tender braised pork in a crispy bread roll, seasoned with traditional spices and served fresh.
Ice Peak Orange DrinkIce Peak Orange Drink is a refreshing beverage made with fresh oranges, ice cubes, and sugar. It has a crisp and sweet-sour taste, suitable for summer drinking.
Cold Mixed Three ThreadsCold-mixed three丝 is a cold dish made primarily from carrots, cucumbers, and vermicelli. Slice carrots and cucumbers finely, cook vermicelli, then rinse with cold water. Mix all ingredients and season with soy sauce, vinegar, sesame oil, garlic, and chili oil.
Qishan Sautéed Pork NoodlesQishan Sautéed Pork Noodles are made primarily with noodles and pork, supplemented by various vegetables and seasonings. The noodles are thin and delicate, while the broth is tangy, spicy, savory, and fragrant. The pork is diced and stir-fried with seasoning to create a distinctive sauce called 'saotzi,' which is then cooked together with the noodles, showcasing a rich regional flavor.
Signature Spicy Cold NoodlesA refreshing cold noodle dish made from wheat flour, topped with fresh vegetables and a spicy sauce, perfect for hot days.
Oil-poured biangbiang noodlesOil-poured biangbiang noodles are a Shaanxi specialty featuring wide, hand-rolled noodles. After boiling, they're topped with vegetables, meat, and hot oil to enhance aroma, then seasoned with chili powder, garlic, and green onions.
Spicy Oil-Flavored Noodles with Pork SauceOil-poured minced meat noodles are made with hand-rolled wide noodles, stir-fried minced meat (usually pork and vegetables), and chili oil. After boiling, the noodles are mixed with the meat sauce, drizzled with hot oil to enhance aroma, and garnished with scallions and garlic.
潼关饼潼关饼是一种以面粉为主要原料制成的面饼,内馅通常包含猪肉、葱姜等调味料,经过擀皮、包馅、烙制而成。饼皮酥脆,内馅鲜香,口感丰富。
Stir-fried Potato ShredsShredded potato stir-fry is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips, blanching them, then tossing them with seasonings and spices to create a crisp and delicious dish.
Lao Tongguan Lean Pork Steamed BunOld Tongguan lean pork stuffed bun features tender, slow-cooked pork finely chopped and mixed with seasonings, then placed in a crispy, baked bun. The bun is handmade, with a slightly charred crust and soft interior.
Xian Zeng GaoXian Zengao is a traditional snack made from glutinous rice, red dates, and adzuki beans. Layers of rice, red dates, and beans are steamed together in a zeng (a traditional steaming vessel) over water.