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Ajie Old Shanghai Dumpling Shop (Meixingyuan Community Store)

小吃快餐 · ⭐ 3.5

Units 07 and 08, Building 1, Meixing Yuan Residential Complex, Meixin Street, Meiyan Community

Dishes

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  Dried Scallop Corn Pork Dumplings

  A savory dumpling filled with pork, dried scallop, and sweet corn, steamed or boiled to perfection.
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  Dried Scallop and Shepherd's Purse Pork Dumplings

  Delicate dumplings filled with pork, dried scallop, and shepherd's purse, simmered in a clear broth for a fresh and savory taste.
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  Dried Scallop and Mushroom Dumplings

  Dried scallop and mushroom dumplings feature a savory filling of tender scallops and fragrant mushrooms, wrapped in delicate wrappers and simmered in a clear broth for a fresh, umami-rich taste.
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  Scallop and Pork Dumplings

  Scallop and pork dumplings made with fresh meat and dried scallops, steamed or boiled to perfection for a delicate, savory taste.
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  Shrimp and Corn Pork Dumplings

  Delicious dumplings filled with shrimp, sweet corn, and pork, steamed or boiled to perfection.
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  Shrimp and Chinese Cabbage Pork Dumplings

  Shrimp, Chinese cabbage, and pork dumplings are filled with fresh shrimp, fragrant荠菜 (shepherd's purse), and minced pork, hand-rolled into large dumplings. The soup base can be chosen as clear broth or bone broth. After cooking, the dumplings have thin skins and generous fillings, offering a rich and satisfying taste.
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  Shrimp and Pork Dumplings

  Shrimp and pork dumplings filled with minced pork and shrimp, wrapped in thin dough and boiled until they float. Mix the meats with seasonings, wrap in dumpling skins, and cook in boiling water.
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  Shiitake Pork Filling

  A savory filling made from minced pork and shiitake mushrooms, commonly used in dumplings or buns.

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