Mishiji (Jiefang Road Store)
小吃快餐 · ⭐ 3.6
Stall No. 4, Outside Binjiang Market, Jiefang West Road
Dishes
Xia Sha Bamboo Shoot and Pork Dumplings in Gift BoxMade with fresh pork and tender bamboo shoots, these dumplings are handcrafted and steamed to perfection—delicate wrappers encase a savory filling, ideal for festive occasions.
农家塌饼农家塌饼是一种以面粉和水调制的面团，加入切碎的蔬菜（如白菜、胡萝卜）或肉类（如猪肉），搅拌均匀后捏成圆形饼状，在平底锅中用油煎至两面金黄。制作过程中通常不添加过多调味料，保留食材本味。
Cold NoodlesCold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
Handmade Glutinous Rice BallsHandmade glutinous rice balls made from rice flour, filled with sweet fillings like sesame or red bean paste, boiled and served as a traditional dessert.
纯手工自制八宝饭纯手工自制八宝饭以糯米为主料，加入莲子、红枣、桂圆、核桃仁、葡萄干、红豆沙、花生和黑芝麻等多种食材，将糯米蒸熟后与馅料分层铺入碗中，再蒸制而成。成品口感软糯香甜，层次丰富。
Handmade Red Bean MooncakeA traditional Chinese mooncake made by hand with sweet red bean paste filling, featuring a delicate crust and rich, smooth filling.
Trendy Thai-Japanese Bouncy Pork Rib and Nian GaoTrendy Thai-Japanese Bouncy Pork Rib and Nian Gao features tender pork ribs and chewy rice cakes, fried to perfection and glazed with a sweet-spicy Thai sauce and Japanese teriyaki glaze.
肉燕皮鲜肉小馄饨肉燕皮鲜肉小馄饨以猪瘦肉和淀粉制成的肉燕皮包裹鲜猪肉馅，手工捏成小馄饨形状，煮熟后汤清味美，口感滑嫩。
Chinese Herb and Pork DumplingsJi菜肉大馄饨 features fresh shepherd's purse and pork, finely chopped and mixed with seasoning, then wrapped in dumpling wrappers and boiled. The filling is flavorful and tender, with clear soup and thin, generous dumpling skins.
辣肉辣肉是一道以猪肉为主要食材的菜肴，通常选用五花肉或瘦肉切丁或切片，用辣椒、蒜、姜等调料炒制而成。制作时先将肉煸炒出油，再加入辣椒和其他调味料翻炒均匀，使肉质入味。