Lu Weiduo Shandong Dumplings (Che Dong Branch)
小吃快餐 · ⭐ 3.6
No. 101 Qiuqiang Road
Dishes
Rock Sugar Red Bean SoupThe main ingredients of rock sugar mung bean soup are mung beans and rock sugar. After washing, mung beans are boiled until soft, then rock sugar is added and simmered until dissolved, creating a refreshing sweet soup.
Beijing ErguotouBeijing Ergou头 is a baijiu made primarily from sorghum, fermented in solid state and distilled. Traditional methods are used, with the second distillation run yielding the best quality, hence the name 'Ergou头'. The finished liquor is clear and aromatic.
Old Jar Sichuan Pickled Cabbage Pork DumplingsDumplings filled with pork and traditional old jar pickled cabbage, hand-made for a tangy, savory taste.
Celery and Minced PorkCelery and pork is a home-style dish made with fresh celery and pork. Celery is washed, cut into segments, and mixed with seasoned pork filling, then stir-fried.
Delicious Celery and Fresh Meat DumplingsDelicious dumplings made with fresh celery and high-quality pork, hand-crafted with traditional seasonings for a fresh and fragrant taste.
Celery and Pork DumplingsCelery and pork dumplings are made with fresh celery and pork as the main ingredients. The celery is chopped and mixed with seasoned pork filling, then wrapped in dumpling wrappers. The dumplings are neatly shaped and offer a rich taste, combining the crispness of celery with the savory aroma of pork.
Sheep's Sorrel and Pork DumplingsJi菜鲜肉饺 is made primarily with fresh shepherd's purse and pork. The shepherd's purse is washed, chopped, and mixed evenly with seasoned pork filling, then wrapped into dumpling wrappers. The dumplings are neatly shaped and offer a rich taste—delicate fragrance from the shepherd's purse combined with the savory flavor of pork.
Chili Love VinegarChili Love Vinegar is a dish made with chili and vinegar as the main ingredients, mixed with seasoning for a sour and spicy taste, simple to prepare.
Scallion Beef DumplingsScallion beef dumplings are made with fresh beef and scallions, hand-folded into crescent-shaped dumplings and steamed or boiled for a savory, tender bite.
Stewed Chicken RiceYellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.