Aizi Pastries (Jijia Pai Branch)
小吃快餐 · ⭐ 4.1
No. 3 Luoshi Road, Luonan Subdistrict (near Jiedao Kou Station, Line 2)

Dishes
Sugar-Free Meat Floss PieA savory pie made with sugar-free dough and a filling of finely shredded meat, ideal for those avoiding sugar.
Sugar-Free Sesame PieA sugar-free pastry made with sesame and glutinous rice flour, baked to a crispy texture with a rich, savory filling.
Chestnut PieA sweet pastry filled with chestnuts, baked to a golden finish. Popular in Chinese desserts.
Osmanthus Flavor PieA pastry made with osmanthus-flavored filling, featuring a sweet and fragrant blend of nuts and osmanthus sugar.
Szechuan Salt PieA Chinese pastry made with a flour crust and savory filling, seasoned with pepper and salt, then pan-fried until crispy and golden.
Coconut Filling PieA sweet pastry made with coconut filling, often baked to a golden finish. The crust is flaky and the filling is rich and creamy.
Purple Sweet Potato PieA dessert made with purple sweet potato filling baked in a flaky crust, offering a naturally sweet and nutty flavor.
Brown Sugar PieA traditional Chinese pastry made with flour dough and a filling of brown sugar and sesame, pan-fried until golden and crispy.
Mung Bean PieA traditional Chinese pastry filled with sweet mung bean paste, baked or pan-fried to a golden finish.
Peanut PieA Chinese pastry filled with ground peanuts, sweetened and baked to a golden crisp, offering a rich, nutty flavor.
Black Sesame PieA sweet pastry made with black sesame filling, baked to a golden crisp.