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Ice Skating Potato (Longhu Xinyi Street Store)

小吃快餐 · ⭐ 3.8

No. 33-8, Bashi Road, Jianxin North Road

Dishes

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  Cumin Roasted Large Wheat Gluten

  A Chinese barbecue dish made by roasting large wheat gluten marinated with cumin and spices, resulting in a flavorful, crispy exterior and tender interior.
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  Signature Wolf Tooth Potato

  A spicy Sichuan-style snack made by frying sliced potatoes and tossing them in a secret sauce with chili and Sichuan peppercorns.
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  Spicy麻 Chicken Wing Tips

  Spicy麻 chicken wing tips made with chicken wing tips, blanched and stir-fried with Sichuan pepper, chili, scallion, ginger, and garlic. Bright red color, tender meat, spicy and fragrant.
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  Shrimp Fried Rice

  A Chinese home-style dish made by stir-frying rice with dried shrimp, eggs, and green onions for a savory and aromatic flavor.
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  Wolong Sweet and Sour Potato

  Wolong Sweet and Sour Potato is a dish made with potatoes, fried and then seasoned with a sweet and sour sauce. The texture is crispy on the outside and tender on the inside, with a balanced sweet and sour flavor.
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  Pork Shank Rice

  Pork knuckle rice features pork knuckle as the main ingredient, which is blanched, stewed, or braised before being served with rice in a single dish or layered arrangement. The pork knuckle is typically marinated with seasonings and slowly cooked over low heat until tender and flavorful. Some recipes include soy sauce, star anise, and cassia bark to enhance the taste.
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  Corn Fried Rice

  A popular Chinese dish made by stir-frying rice with corn kernels, eggs, and seasonings for a savory and satisfying meal.
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  Tiao Pi Langya Potatoes

  A Sichuan-style snack made with crispy fried potato strips, sweet potato vermicelli, and spicy sauce, offering a satisfying crunch and bold flavor.
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  菜饭

  菜饭是将米饭与蔬菜、肉类等食材混合炒制而成的主食类菜肴，常见食材包括米饭、青菜、胡萝卜、鸡蛋、火腿或腊肉等，制作时先将食材切好，再与米饭一同翻炒，使味道融合。
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  Vegetable Waffle Potato

  Vegetable Wolf Tooth Potato is a dish made by cutting potatoes into wolf-tooth shapes, frying them until crispy, then stir-frying with seasonal vegetables like bell peppers, carrots, and onions. Seasonings such as salt, soy sauce, and chili are added for rich flavor.
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  Sichuan Pepper Chicken Tips

  Feng椒 chicken wing tips are primarily made from chicken wing tips, marinated and then deep-fried until the skin is crispy. They are then stir-fried with Sichuan pepper, garlic slices, ginger slices, and other seasonings. The finished dish has a golden color, with a crispy exterior and tender interior, and features a rich Sichuan pepper aroma.
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  Potato Crackers

  Potato cracklings is a home-style dish primarily made from potatoes. The potatoes are first boiled, peeled, and cut into pieces, then pan-fried until golden brown on both sides to form a crispy crust. Finally, seasonings are added and stir-fried evenly.
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  Duck Rice

  Duck rice features duck meat as the main ingredient, typically diced and cooked with rice using stewing or braising methods. Rice can be plain white rice or slightly seasoned with oil and salt, while duck is stir-fried or slowly simmered with葱姜蒜 for rich flavor infusion.
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  Lobster Fried Rice

  Lobster fried rice features fresh lobster meat stir-fried with seasoned rice, eggs, and vegetables for a rich, savory dish.

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