Qiulin Liddo Food (Minsheng Road Premium Store)
小吃快餐 · ⭐ 3.8
No. 10-2 Minsheng Road
Dishes
Children's SausageChildren's肠 is a dish specially designed for children, primarily made from selected pork that is finely processed into a small intestine shape. During cooking, no chili or irritating seasonings are added, resulting in a tender and easily digestible texture that children love as a nutritious delicacy.
Low-Sodium Children's SausageLow-sodium children's sausage is a low-salt meat product designed for children, mainly made from pork and a small amount of seasoning, then stirred, stuffed, and steamed. It has a soft texture and is suitable for children.
Low-Salt Red SausageA type of pork sausage made with reduced salt, featuring a tender texture and mild savory flavor.
Char Siu DuckA fusion dish combining char siu and roast duck techniques, featuring tender duck meat glazed with sweet soy-based marinade and a crispy skin.
TripeXiaodu is a dish made primarily from pig's stomach, cleaned, boiled, sliced or shredded, then stir-fried with scallions, ginger, garlic, soy sauce, and cooking wine. Some recipes add wood ear mushrooms and carrots for texture and nutrition.
Pine Nut Sausage RollSong Ren Xiao Du is a traditional Chinese dish primarily made with pig's stomach and pine nuts. The preparation typically involves cleaning the pig's stomach thoroughly, filling it with a seasoned stuffing made from pine nuts, pork, and other ingredients, then steaming it until fully cooked. The finished dish features a plump stomach skin and a firm filling, with the rich aroma of pine nuts permeating through.
Nutty Rye BreadA sweet, nutty bread made with flour, yeast, and chopped nuts like walnuts or almonds, baked to a crispy crust and soft interior.
Red SausageSausage is a meat product made primarily from pork, mixed with starch and seasonings, then stuffed into casings and processed by curing, smoking, or cooking. The finished product has a red color, a firm texture, and a rich meat aroma.