178 Villa Private Banquet Hall

Name: 178 Villa Private Banquet Hall
Rating: 4.9

特色菜 · ⭐ 4.9

No. 178, Zhongtang Courtyard Villa (near the west gate of Zhongtang Lingyu)

Dishes

Spicy Oil Duck Feet
A spicy cold dish made with boneless duck feet tossed in chili oil and seasonings, known for its crunchy texture and bold flavor.
Jade Caviar Beauty Melon
Made from beauty melon slices paired with jade caviar, this dish is fresh and crisp. The melon is tender and juicy, while the caviar offers a salty, slightly chewy burst of flavor. Minimal seasoning highlights the natural taste of the ingredients.
Jade Fish Roe Dip with Lady's Finger Cucumber
A refined cold dish featuring tender lady's finger cucumber topped with fish roe, offering a crisp texture and savory umami flavor.
Sichuan Pepper Australian Angus Tongue
Premium Australian Angus tongue marinated in Sichuan pepper and gently poached, served with a fragrant Sichuan pepper sauce for a numbingly spicy experience.
Snowflake Angus Beef
High-quality Angus beef with marbled fat, grilled to medium-rare for a tender and juicy experience.
Black Truffle Simmered Blue Crab
Fresh blue crab simmered with black truffle, resulting in tender meat infused with rich umami flavor and earthy aroma.
Black Truffle and Chanterelle Stir-fried Lobster
A premium dish featuring fresh lobster stir-fried with black truffle and chanterelle mushrooms, delivering rich umami and aromatic depth.
Dragon Soaring Across the Four Seas Two-Style Dish
A fusion dish featuring fresh sea fish and seasonal vegetables, prepared using steaming and braising methods to highlight both the fish's natural flavor and rich seasoning.