Xin Chu
西餐 · ⭐ 4.3
No. 523, He Fang Kou Village, Huaibei Town
Dishes
Nut Vegetable SaladNut vegetable salad is made with fresh vegetables like lettuce, cucumber, tomato, and carrot, mixed with walnuts and almonds. Cut vegetables are combined with nuts and dressed with vinaigrette or salad dressing.
Bacon Cream PastaCreamy bacon pasta is an Italian dish made with pasta as the base, combined with chopped bacon and cream as the primary seasoning. The preparation involves cooking the pasta first, then sautéing the bacon until crispy, and finally stir-frying it with the pasta and an appropriate amount of cream to allow the noodles to fully absorb the rich flavors of both the cream and bacon.
Cheesy Mashed PotatoesMashed potatoes made with milk and butter. Boil potatoes, mash them, then mix in warm milk and melted butter for a smooth texture. Add salt or black pepper to taste.
Spaghetti BologneseSpaghetti Bolognese is a classic Italian pasta dish made with noodles, a special tomato sauce, and sautéed minced meat. After cooking the noodles, they are mixed with the rich meat sauce, creating an enticing red color and a flavorful, satisfying texture that delights diners.
PizzaPizza is a food that originated in Italy, typically made from dough, tomato sauce, and various cheeses, vegetables, and meats. To prepare it, the dough is rolled into a circle, spread with tomato sauce, topped with cheese and other ingredients, then baked in an oven until golden and crispy.
Australian Angus Grain-Fed Sirloin SteakAustralian Angus grain-fed sirloin steak made from Australian Angus beef, taken from the outer back portion of the cow. The meat is tender with even fat distribution. After marinating, it's seared or grilled at high heat to retain juices, with a crispy surface and juicy interior.
Avocado SaladAvocado salad is made with fresh avocados as the main ingredient, combined with vegetables such as lettuce and cherry tomatoes. Wash and prepare the ingredients, then drizzle with a specially prepared dressing and mix well. This dish features vibrant colors, rich flavors, and balanced nutrition.
Margherita PizzaMargherita pizza is a classic Italian pizza, featuring a tomato sauce base topped with fresh buffalo mozzarella cheese and fresh basil leaves, baked at high temperature. The cheese melts perfectly into the tomato sauce, while the basil adds a refreshing aroma.
Premium International Sausage PlatterA selection of sausages from around the world includes Italian salami, German bratwurst, Spanish chorizo, and French saucisson. Made from pork, beef, or a mix, seasoned with salt, pepper, and spices, then stuffed into casings and air-dried or smoked.
American-style Grilled Iberian Black Pig RibsAmerican-style grilled Iberian black pork ribs made from Iberian black pig ribs, marinated and slow-cooked using American barbecue methods. The marinade typically includes spices, soy sauce, sugar, and seasoning sauce to infuse flavor; smoking with charcoal or wood smoke adds a unique taste.
Spanish PaellaPaella is a traditional Spanish dish made with rice as the main ingredient, combined with various fresh seafood such as shrimp, crab, and shellfish, and cooked with spices and tomatoes. Its distinctive feature is the use of high-quality rice and saffron, which gives the rice an attractive golden-yellow color.
Tuna SaladTuna salad features fresh tuna as the main ingredient, paired with vegetables such as lettuce, tomato, and cucumber, and drizzled with a specially prepared dressing. Simply mix and enjoy. The tender flavor of the tuna complements the crisp freshness of the vegetables, creating a rich and layered taste experience.
Korean Fried Chicken PlatterKorean fried chicken platter features marinated chicken pieces coated in batter and deep-fried to a crispy exterior and juicy interior, typically served with Korean chili or sweet chili sauce and side vegetables like onions and peppers.