Monkey Tikeya Fried Skewers · Iron Plate Squid · Roasted Cold Noodles
小吃快餐 · ⭐ 3.7
No. 58, Xisi North Street
Dishes
Potato SlicesPotato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
Fried Cold NoodlesFried cold noodles are cut into strips and deep-fried until golden and crispy. Main ingredients: cold noodles and cooking oil. Method: frying.
Fried Whole尖椒Fried whole尖椒 is a dish featuring fresh尖椒 as the main ingredient. After cleaning, the尖椒 is lightly coated in starch or batter and deep-fried until the skin is slightly crispy and the inside remains tender, preserving its fresh aroma.
Beijing-style Fried Chicken SkewersBeijing-style fried skewers feature fresh chicken thigh pieces marinated in soy sauce, cooking wine, ginger, and garlic, then coated in a batter of flour, starch, and seasoning before being deep-fried until golden and crispy.
Old Beijing Beef Short RibsOld Beijing beef short ribs is a dish featuring beef short ribs as the main ingredient, slow-cooked with soy sauce, cooking wine, scallions, ginger, and other seasonings after blanching. The meat is tender, the broth rich, and it has a distinct savory sauce flavor.
Old Beijing LambOld Beijing lamb is a dish featuring lamb as the main ingredient, typically using leg or belly meat, sliced and stewed with scallions, ginger, star anise, soy sauce, and cooking wine until tender and rich in flavor.
Old Beijing ChickenOld Beijing chicken is a dish made primarily from chicken thigh meat, marinated with soy sauce, cooking wine, and ginger slices, then fried or pan-fried. It's finished with sweet bean sauce, scallions, garlic, and ginger for a bright red color and crispy exterior with tender interior.
Street Fried Wheat Gluten SkewersStreet-style fried gluten skewers use gluten as the main ingredient, cut into small pieces or strips, threaded onto bamboo sticks, and deep-fried until golden and crispy. Enjoy as-is or brush with sauce or sprinkle seasoning.
Crispy Fried Oyster MushroomsFried oyster mushrooms are a deep-fried dish made primarily from oyster mushrooms. After cleaning and slicing or tearing into small pieces, the mushrooms are marinated with seasonings, then coated in a thin layer of starch or batter before frying until golden and crispy. The result is a dish with a crispy exterior and tender interior, rich in aroma.
Fresh Fragrant Fish Dumpling SkewersFresh fish tofu skewers made with fish tofu and vegetables like bell peppers and onions, grilled or pan-fried. Fish tofu is delicately textured and tender, offering a rich taste when paired with vegetables.