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Fuxing Street Food Hot Pot (Xinshang Tian Di Branch)

火锅 · ⭐ 3.7

Intersection of East Section of Liutai Avenue and Xuefu Road

Dishes

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  Bazhi Yellow Throat

  A Sichuan dish made with pork or beef tripe, stir-fried with chili and Sichuan pepper for a spicy, numbing flavor.
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  Shredded Beef Skin Tofu

  A Chinese dish made by stir-frying shredded beef skin tofu with vegetables like bell peppers, known for its crisp texture and savory flavor.
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  Steamed Layered Pork Skin

  A dish made by slowly boiling pork skin until tender, resulting in layered, soft and chewy texture with a mild savory flavor.
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  Delicious Shrimp Dumplings

  Delicious shrimp paste made from fresh shrimp, deveined and minced, mixed with starch, egg white, and seasonings, then steamed or boiled to retain its tender texture.
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  Fried Rice with Eggs

  Fried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
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  Fresh-cut Wagyu Strip

  Freshly sliced sirloin is a dish made primarily from fresh beef from the sirloin cut. The sirloin portion has tender meat with clear muscle fibers. During preparation, the sirloin is sliced thinly and marinated briefly with a specially prepared seasoning. It is then cooked quickly by stir-frying or in hot pot style, preserving the natural flavor of the meat.
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  Freshly Sliced Pig's Tripe

  A cold dish made from fresh pig's tripe, sliced and dressed with garlic, chili oil, and herbs for a crisp, savory flavor.
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  Fresh Duck Intestines

  Fresh duck intestine is a dish primarily made with fresh duck intestines, typically cleaned and quickly blanched or stir-fried in boiling water to maintain its crisp and tender texture. It can be seasoned with garlic, chili, scallions, and ginger, or combined with other ingredients such as bean sprouts and green peppers during cooking.
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  Spicy Beef

  Spicy beef is a dish made primarily from beef, seasoned with various spices and chili peppers. First, the beef is sliced and marinated, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, while fully absorbing the flavors of the spicy seasoning.

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