Zitan Garden Restaurant
川菜 · ⭐ 4.3
No. 3 Beisen North Road, West Village, Villa No. 4
Dishes
Country-style Cold Chicken SaladA dish made with chicken, cucumber, cilantro, garlic, and chili oil, served chilled for a fresh and spicy taste.
Fresh Frog with Young GingerZi Jiang Fresh Pot Rabbit is a dish made with rabbit meat as the main ingredient, cooked with young ginger, garlic, chili and other辅料. Rabbit pieces are stir-fried with young ginger slices, then stewed with seasonings until tender and flavorful.
Mushroom Wheat Gluten NoodlesA Chinese vegetarian dish made with fresh matsutake mushrooms and wheat gluten, stir-fried or simmered to create a flavorful and nutritious meal.
Seafood Mǎoxiě WàngSeafood Mǎoxiāng Wàng is a dish primarily featuring various seafood ingredients such as fish slices, shrimp, and crab sticks, combined with vegetables like bean sprouts and tofu skin. The main cooking method involves boiling the ingredients in a spicy and numbing broth, then drizzling with hot oil to enhance the flavor—resulting in a dish that is spicy, fragrant, and rich in taste.
Steamed Sea BassSteamed sea bass is a dish made with fresh sea bass as the main ingredient, prepared by steaming. After processing, the fish is seasoned with scallions, ginger, and other seasonings, then placed in a steamer and cooked with high-temperature steam until the flesh is fully tender, preserving its delicate and fresh texture.
Sizzling Double CrispSpicy Double Crisp is a traditional Chinese dish made primarily from pig's stomach and chicken gizzard. The ingredients are sliced thinly and stir-fried at high heat with chili peppers, garlic, and other seasonings. The dish features bright colors and a tender, elastic texture.
Stone Plate Wealth ShrimpStone Plate Wealth Shrimp is a Chinese dish made with large shrimp, special sauce, and ingredients, cooked on a stone plate. Main ingredients include fresh shrimp, scallions, garlic, ginger, and chili. The texture is tender, and the flavor is rich.
Secret Sauce DuckA delicately seasoned duck dish made with a special sauce, tender and flavorful.
Fish Maw Chicken Hot Pot BaseThe flower jelly chicken hot pot base is primarily made with chicken and bird's nest, combined with various spices and tonic herbs, carefully simmered to create a rich broth. The soup is flavorful, the chicken is tender, and the bird's nest is rich in collagen, offering a smooth texture—ideal for nourishment during winter.
Golden Soup Health PotA nourishing pot dish made with golden broth and health-promoting ingredients like goji berries, Chinese yam, and chicken, simmered slowly for rich flavor and wellness.
Fresh ShrimpFresh shrimp is a dish primarily made with fresh shrimp. During preparation, the shrimp are typically cleaned and kept to preserve their natural freshness. The cooking methods can vary, including steaming, braising, stir-frying, or making soup, all aimed at retaining the tenderness of the shrimp meat and the unique flavor of seafood.