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Xiang Xiang Lou Hunan Cuisine (Second Branch)

湘菜 · ⭐ 3.4

Room 102, No. 48 Xincheng Road

Dishes

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  Bamboo Shoots with Preserved Pork

  Winter bamboo shoot stir-fried with preserved pork is a Chinese dish primarily made with fresh winter bamboo shoots and preserved pork. The winter bamboo shoots are sliced and blanched to remove bitterness, while the preserved pork is sliced and stir-fried to render its fat. The two ingredients are then stir-fried together with appropriate seasonings until well combined.
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  Spicy Potatoes in Dry Pot

  Dry Pot Potato Slices is a dish primarily made with potatoes. The potatoes are sliced thinly and deep-fried until golden and crispy. Then, they are stir-fried in a dry pot with chili peppers, scallions, ginger, garlic, and other seasonings, resulting in an appealing color and aroma.
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  Handmade Fish Balls

  Handmade fish balls made from fresh fish meat, minced and mixed until elastic, then shaped by hand into round balls. Cooked to a chewy texture. A small amount of starch, egg white, and seasonings are added during preparation to enhance texture and flavor.
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  Braised Pork Ribs with Vegetables

  A dish of pork ribs and vegetables simmered together in a savory sauce, resulting in tender meat and fresh vegetables.
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  Organic Cauliflower

  Organic cauliflower is primarily made from fresh organic cauliflower, which is washed and cut into small florets. It is cooked by blanching or light stir-frying to preserve its natural flavor. It can be simply seasoned with garlic, salt, and a small amount of oil, or stir-fried together with other vegetables or meat.
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  Orange Bun

  A traditional dessert made by wrapping orange pulp mixed with glutinous rice flour in a dough and steamed, resulting in a soft, sweet, and citrusy treat.
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  Stir-Fried Garlic Bok Choy with Red Cabbage

  A classic Chinese dish featuring tender red cabbage stir-fried with garlic, offering a fresh and savory flavor.
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  Sour Cabbage with Bamboo Shoots

  A classic Chinese dish featuring sour cabbage and tender bamboo shoots, stir-fried to create a tangy and refreshing flavor.
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  Sausage and Corn

  A home-style dish made with sausage and corn kernels, stir-fried together for a savory and satisfying flavor.

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