H绿 Sushi · Set Meal · Ramen · Fried Food (Longgang Vanke Plaza Store)
日料 · ⭐ 4.2
4th Floor, Longgang Vanke Plaza, No. 7188, Longxiang Avenue, Longcheng Subdistrict, Zhongxincheng
Dishes
Salmon SashimiFresh salmon slices served raw, delicately presented for a smooth and savory taste.
Mashed PotatoesMashed potatoes is a home-style dish primarily made from potatoes. The preparation method typically involves boiling the potatoes, peeling them, and then mashing them into a smooth consistency. Depending on personal taste, ingredients such as milk, butter, salt, and pepper can be added and mixed thoroughly.
Yuzu Pepper Salmon SushiFresh salmon slices on seasoned rice, topped with a zesty yuzu pepper sauce for a refreshing and savory bite.
Boston RollA cold dish made with fresh shrimp, crab meat, and vegetables wrapped in thin rice paper or crepe, served with sweet chili sauce or soy sauce.
Grilled Crab Claw Sushi RollFresh crab claw meat is grilled and wrapped in sushi rice and seaweed for a savory, aromatic bite.
Braised Salmon RollsA dish of fresh salmon slices wrapped around shrimp or vegetables, marinated in soy sauce and cooking wine, then steamed and glazed with a savory sauce.
Mango Cheese Shrimp RollMango cheese shrimp rolls feature fresh shrimp, mango cubes, and cheese flakes, wrapped in thin pancakes or spring roll wrappers and deep-fried until golden and crispy. Mango adds sweetness, while cheese brings rich creaminess—crispy outside, tender inside.
Flying Fish Roe Shrimp RollA delicate dish made with shrimp paste wrapped in thin sheets and topped with flying fish roe, steamed to perfection for a fresh and savory bite.
Eel Fried RiceEel fried rice is made with rice, cooked eel pieces, eggs, and green onions. First, clean and cook the eel, then mix it with stir-fried rice and seasonings, finishing with chopped green onions for aroma.
Eel and Egg SushiA sushi made with grilled eel and egg omelet, served over seasoned rice for a rich, savory flavor.