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Du's Hot Pot (Huijin International Branch)

鱼鲜 · ⭐ 4.7

2nd Floor, Yinzo Building, Huijin International Plaza, Furong Middle Road (near Huangtuling Metro Station)

Dishes

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  Salmon Sashimi

  Sashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
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  Qianshan Lake Large Green Shrimp

  Fresh large green shrimp from Qianshan Lake, steamed or stir-fried with ginger, scallion, and garlic to highlight their natural sweetness and tenderness.
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  Whole 6-Head Abalone

  Fresh whole 6-head abalone steamed to perfection, served with ginger and scallions for a delicate, savory flavor.
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  Large Shrimp

  Daming shrimp is a dish featuring fresh Daming shrimp as the main ingredient, typically deveined with tails intact, marinated with salt and cooking wine, then steamed, boiled in water, or fried to preserve its tender texture.
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  Large Sand Shrimp

  A Cantonese dish featuring fresh large sand shrimp, steamed or blanched with ginger, scallions, and garlic to highlight the natural sweetness and tenderness of the shrimp.
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  Large Green Shrimp

  Large green shrimp is a dish primarily made with fresh large green shrimp. The shrimp are usually washed and then directly boiled or fried to preserve their tender texture. During preparation, seasonings such as scallions, ginger, and garlic can be added according to taste, along with simple seasonings like soy sauce and cooking wine.
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  Cured Meat Clay Pot Rice

  Laba rice is a traditional dish made primarily with腊肠 and腊肉, combined with fragrant rice and water, carefully stewed to perfection. During cooking, the fats from the腊肠 and腊肉 blend perfectly with the rice, creating a unique flavor.
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  Flower Tea

  Flower tea is a beverage made from various flowers that are carefully selected and dried. The preparation method is simple: place an appropriate amount of flower tea into a teacup, pour boiling water over it, and allow the floral aroma to fully release before drinking. Flower tea not only has a refreshing taste but also contains various nutrients.
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  Crab Roe Dumplings

  Crab roe bao is a steamed bun filled with crab roe, typically mixed with pork and shrimp, wrapped in wheat flour dough.
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  Adu Beef

  A dish made with premium beef slices stir-fried with vegetables and a secret sauce, known for its tender texture and rich flavor.

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