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Fan Lao Gan Big Bowl Handmade Noodles

小吃面食 · ⭐ 3.4

Beside Xi'an Restaurant, Building B, Yuehan International, Jinye Road

Dishes

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  Triple Combo

  A homestyle dish made with pork, eggs, and greens. Ground pork mixed with beaten eggs and seasonings, then stir-fried with blanched vegetables.
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  Braised Intestine Rice

  Braised intestine rice features tender, flavorful pork intestines simmered in a rich sauce and served over steamed rice.
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  Original Soup Spare Ribs Rice

  Original soup spare rib rice is a dish featuring pork ribs stewed to create a rich broth. The ribs are first blanched to remove odor, then slowly cooked with ginger slices and scallions to achieve tender meat and flavorful soup. Rice is steamed separately and served with the ribs and soup poured over it or enjoyed alongside a small amount of broth.
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  Char Siu Roast Goose Rice

  A classic Cantonese dish featuring tender roast goose and sweet-savory char siu served over fragrant rice.
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  Char Siu Chicken Rice

  A classic Hong Kong-style dish featuring marinated barbecued pork and tender chicken thigh served over steamed rice.
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  Ice Peak

  A classic carbonated soft drink from Shanxi, made with water, sugar, citric acid, and carbon dioxide, offering a refreshing taste with a hint of lemon flavor.
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  Kimchi

  Kimchi is a traditional food made primarily from vegetables that undergo pickling and fermentation. Main ingredients include cabbage and radish, which are seasoned with salt, chili powder, garlic, ginger, and other spices, then placed in sealed containers to naturally ferment, resulting in a unique sweet and sour flavor.
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  Lean Pork Sauce Noodles

  A savory dish of stir-fried lean pork sauce mixed with cooked noodles, offering a rich and satisfying flavor.
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  Seaweed and Egg Soup

  Nori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
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  Mini Pork Rib Rice Bowl

  A dish featuring small pork ribs glazed and grilled, served over steamed rice for a savory, satisfying meal.
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  Sesame Sauce Noodles

  Sesame sauce cold noodles is a dish made primarily with cold noodles, seasoned with sesame paste, vinegar, garlic paste, and other condiments. The cold noodles have a smooth and slippery texture, and when paired with rich sesame sauce and just the right amount of vinegar, the flavor becomes deep and appetizing.

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