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Hanwei Garden Fruit Wood Charcoal Grilled Fresh Meat (Zhengyi Road Store)

烧烤 · ⭐ 4.4

No. 1-1, Zhengyi Road (beside Metro Exit C, Shenyang Aerospace University)

Dishes

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  Northeastern Grilled Sauerkraut

  Northeastern grilled sour cabbage is primarily made from fermented napa cabbage, paired with pork belly or pork bones for grilling. The preparation involves cutting the sour cabbage into segments and roasting it together with the meat in a baking dish until the surface is slightly charred and the inside becomes tender and flavorful.
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  Cold Noodles

  Cold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
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  Huazheng Air-Dried Sausage

  Huazheng Air-Dried Sausage is a traditional Chinese cured meat made from pork, seasoned and air-dried for a rich, savory flavor and firm texture.
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  坛香牛肉

  坛香牛肉是一道以牛肉为主要食材，经过腌制后放入陶坛中与香料一同密封发酵制成的菜肴。制作时通常选用牛腱或牛腩，加入酱油、料酒、姜片、葱段等调味料腌制数小时，再放入陶坛中与八角、桂皮、花椒等香料共同腌制数日，使牛肉充分吸收香料风味。
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  Mixed Cauliflower Salad

  Cauliflower salad is a cold dish primarily made with cauliflower. The cauliflower is blanched, drained, and then mixed with minced garlic, green onions, chili, and other seasonings.
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  Stone Pot Rice Bowl

  Bibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
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  Secret Black Steak

  A premium beef tenderloin marinated in a secret sauce and grilled to perfection, offering a rich, savory flavor.
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  Classic Lean Beef

  Old-style lean beef is a dish made primarily with lean beef, sliced or shredded and marinated with soy sauce, cooking wine, and starch, then stir-fried or stewed. Scallions, ginger, garlic, and sometimes doubanjiang or chili are added for flavor.
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  Bawang Chicken Leg

  A flavorful dish featuring tender chicken legs marinated and fried, then glazed with a savory sauce.
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  Korean-style Special Pork

  A flavorful dish made with marinated pork, grilled to perfection and served with Korean chili sauce and kimchi.
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  Black Pepper Pork Intestine

  A Chinese dish made with pork intestines stir-fried with black pepper and onions, offering a rich, spicy flavor and tender texture.

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