Close

Ruyi Wonton (Panglongcheng Wanda Store)

小吃快餐 · ⭐ 3.3

Shop No. 4008, Level 4, Panlongcheng Wanda Plaza, No. 1 Xujiatian Road

Dishes

• 

  Seasonal Spinach Dumplings

  Fresh spinach juice is used to make the dumpling wrappers, filled with a mixture of pork and shrimp, then boiled for a tender and nutritious dish.
• 

  Tomato浓汤 Dumpling Noodles

  A savory dish featuring a rich tomato broth, fresh dumplings, and noodles—perfectly balanced and comforting.
• 

  Fresh Herb and Pork Dumplings

  Ji Cai Fresh Pork Dumplings are made with fresh shepherd's purse and pork as the main ingredients. After washing and chopping the shepherd's purse, it is mixed with seasoned pork filling and wrapped in dumpling wrappers to form large dumplings. They can be cooked by boiling or steaming, bringing out the fresh aroma of the shepherd's purse and the savory flavor of the pork.
• 

  Mushroom King Chicken Noodle Soup

  A rich chicken soup made with wild mushrooms and hand-pulled noodles, offering a savory and aromatic experience.
• 

  虾仁玉米馄饨

  虾仁玉米馄饨是以新鲜虾仁和甜玉米粒为主要食材，包裹在薄皮馄饨中，通过水煮或蒸制而成的中式面点。虾仁提供鲜嫩口感，玉米粒增添清甜风味，馄饨皮由面粉和水制成，整体口感软糯鲜美。
• 

  Shrimp Dumplings

  Shrimp dumplings filled with fresh shrimp and pork, steamed or boiled in a light broth, served with green onions and sesame oil.
• 

  Chicken and Mushroom Dumplings

  Xianggu Chicken Dumplings use pork and chicken filling with chopped mushrooms, seasoned with salt and soy sauce, wrapped in thin dough and boiled. The dumplings have thin skins and generous fillings, with a clear, fresh broth.
• 

  Spicy Beef Sauce Noodles

  Spicy beef sauce noodles feature tender noodles tossed in a rich, savory sauce made from ground beef, chili, and fermented bean paste.
• 

  Fish Roe and Shrimp Dumplings

  Fish Roe and Shrimp Dumplings feature fresh shrimp and fish roe in a delicate wrapper, steamed or boiled to perfection—delicate, savory, and satisfying.
• 

  Chicken and Pork Dumplings in Broth

  Chicken broth and minced meat dumplings are made with a rich chicken stock base, paired with handmade dumplings. The dumpling wrappers are thin and generously filled with fresh minced meat, offering a tender and smooth texture. During cooking, the dumplings are simmered in the chicken broth until fully cooked, preserving the delicious flavor of the broth.
• 

  Yellow Croaker Dumplings

  Fresh yellow croaker is deboned, minced into fish paste, mixed with salt, ginger juice, and egg white until smooth, then wrapped in thin dumpling wrappers. The clear broth highlights tender, chewy dumplings, garnished with scallions and cilantro.

Reviews