Old Zhang Noodle House (Heilang Alley Branch)
小吃面食 · ⭐ 3.7
No. 3, Heilang Lane, Jinsha Well (180 meters on foot from Sanshan Street Metro Station entrance/exit)
Dishes
Pork Cutlet Fried NoodlesA Chinese dish featuring pork cutlet and noodles stir-fried with vegetables, offering a savory and satisfying taste.
Braised Meat NoodlesA classic Chinese dish made by stir-frying pork slices with noodles and seasonings, resulting in a savory and satisfying meal.
Pork Rib NoodlesPork rib noodles feature tender pork ribs and chewy noodles tossed in a savory sauce with garlic, ginger, and chili oil.
Pork Rib Stir-Fried NoodlesA classic Chinese dish featuring pork ribs and noodles stir-fried with vegetables, offering a savory and satisfying meal.
KimchiKimchi is a traditional food made primarily from vegetables that undergo pickling and fermentation. Main ingredients include cabbage and radish, which are seasoned with salt, chili powder, garlic, ginger, and other spices, then placed in sealed containers to naturally ferment, resulting in a unique sweet and sour flavor.
Smoked Fish Fried NoodlesA Chinese home-style dish combining smoked fish and stir-fried noodles, seasoned with soy sauce, sugar, and vegetables for a savory flavor.
Vegetarian ChickenTofu skin, made from yellow soybeans, is the main ingredient in this vegetarian dish. It is soaked, cut into strips, rolled, and then steamed or boiled. During preparation, the tofu skin is shaped like a chicken and slowly stewed in a pot with water and seasonings to absorb the flavors.
Meatball Dry NoodlesA traditional Chinese dish featuring meatballs, vegetables, and a savory broth served over dry noodles.
Duck Leg Fried NoodlesDuck leg stir-fried noodles is a Chinese dish made with duck meat and noodles. Duck pieces are stir-fried with葱姜蒜, then mixed with cooked noodles and seasoned with soy sauce and oyster sauce until flavorful.